WEBThis recipe is for a 5 gallon batch; ABV of 5.5%. The water profile is important for this beer, so be sure to use spring water or distilled water and add the appropriate amounts of …
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WEBOver the past few months I have been making and experimenting with my simple house "lager" for the fam. 6lb pilsner, 2lb flaked rice. 15IBU of various hops. Its more for my …
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WEBJan 20, 2024 · Style: Munich Helles. Boil Time: 60 min. Batch Size: 15 gallons (fermentor volume) Pre Boil Size: 18.23 gallons. Post Boil Size: 17.06 gallons. Pre Boil Gravity: 1.044 (recipe based estimate) Post Boil …
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WEBFeb 2, 2023 · The big thing from a genetic-geek point of view is that this represents a new "lager" hybridisation and so a whole new family of lager yeasts, equivalent to the Saaz …