Norwegian Butter Cookies

Listing Results Norwegian Butter Cookies

WEBNov 11, 2023 · Slice the butter into ½" cubes and add them to the dry ingredients. Beat on medium speed until crumbly. Add the sugar, vanilla …

Rating: 5/5(11)
Total Time: 27 mins
Category: Dessert
Calories: 83 per serving

Preview

See Also:

Show details

WEBSep 25, 2023 · Preheat oven to 200°C (390°F) and line a baking sheet with baking paper. Cream the sugar, butter, and vanilla in a large mixing bowl until light and fluffy. The …

Rating: 5/5(4)
Category: Dessert
Cuisine: Danish, Norwegian
Total Time: 50 mins

Preview

See Also:

Show details

WEBNov 19, 2019 · Preheat the oven to 350 and remove the dough from the refrigerator. Slice off small sections of the dough and roll them into small …

Rating: 4.5/5(46)
Total Time: 1 hr 30 mins
Servings: 2
1. Mix the dry ingredients including flour, powdered sugar, vanilla sugar baking powder, and salt.
2. Chop the cold butter into cubes and add it to the dry ingredients. Crumble the mixture with your hands (or a stand mixer) until it forms small crumbs, like coarse sand.
3. Beat the egg in a separate bowl for about 30 seconds, and then add it to the butter/flour mixture. Mix until the dough comes together, but don't overwork.
4. Roll the dough into a log, wrap and place in the fridge for about an hour.

Preview

See Also:

Show details

WEBJun 6, 2022 · Beat the butter with an electric mixer until smooth and creamy. Add sugar, salt and vanilla and beat for 1 or 2 minutes until smooth and fluffy. With a wooden spoon stir in the nuts, then stir in the flour until …

Preview

See Also:

Show details

WEBNov 21, 2020 · Beat together butter, shortening, sugar, salt and extracts in a large bowl. Add egg and beat well. Add flour and baking powder and mix until just combined.

Preview

See Also:

Show details

WEBDec 13, 2022 · Add the flour, butter and baking powder to a large bowl and combine using your hands until it' crumbly and soft (like sand). Add in the sugar and continue to combine using your hands. Add the eggs and …

Preview

See Also:

Show details

WEBMar 29, 2021 · Ingredients. 112 grams butter - cut into 1-inch cubes; 2 hard boiled egg yolks - mashed; ⅓ cup (66 grams) sugar; ½ teaspoon vanilla or lemon essence

Preview

See Also:

Show details

WEBDec 23, 2023 · Cream the sugar. In a large bowl, cream together 1 ⅓ cups of sugar, 2 tablespoons of shortening, and 1 large egg yolk until light and fluffy. Set aside. Make the dough. In the bowl with the cream mixture, …

Preview

See Also: Share RecipesShow details

WEBNov 12, 2023 · Preheat the oven to 180°C (350°F). In a large bowl, cream together the butter and sugar until light and fluffy. Add the egg yolks and mix well. Gradually add the …

Preview

See Also: Share RecipesShow details

WEBIn a medium bowl, whisk together the flour, baking powder, and salt. In a large bowl, using a hand mixer or stand mixer, cream the butter and sugar 2–3 min., until fluffy and pale yellow.

Preview

See Also: Share RecipesShow details

WEBMethod. Reviews (0) Step 1: In a mixing bowl, combine the flour, baking powder and salt using a wooden spoon. Step 2: Add the cubed butter and rub together until it looks like rough bread crumbs. Step 3: Be careful not …

Preview

See Also: Baking RecipesShow details

WEBSteps. In a medium bowl, whisk together the flour, baking powder, and salt. In a large bowl, using a hand mixer or stand mixer, cream the butter and sugar 2–3 min., until fluffy and …

Preview

See Also: Food RecipesShow details

WEBNov 30, 2018 · Norwegian spritz cookies are made with a cookie press, which forms them into a variety of different shapes. A loose dough is pressed through a decorative disk …

Preview

See Also: Christmas RecipesShow details

WEBDec 22, 2016 · In a mixing bowl, cream butter, margarine and sugar. Add baking soda, baking powder and vanilla. Gradually add flour and coconut, mixing well between additions.

Preview

See Also: Share RecipesShow details

WEBdirections. Preheat oven to 350 degrees F. Line a baking/cookie sheet with parchment paper. In a medium bowl sift together flour with baking powder and salt. In another bowl …

Preview

See Also: Food RecipesShow details

WEBNov 25, 2023 · Cut a slit in the center of each diamond and pull one end of the diamond through the slit. Heat the lard or oil in a large pot to 355°F (180°C). If you don't have a …

Preview

See Also: Share RecipesShow details

Most Popular Search