No Baked Chocolate Cookies

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WEBDec 3, 2018 · Instructions. Add melted coconut oil and peanut butter in a medium mixing bowl and stir until combined. Add coconut sugar, cocoa …

Rating: 4.4/5(220)
Total Time: 15 mins
Category: Dessert
Calories: 93 per serving
1. Add melted coconut oil and peanut butter in a large bowl and stir until combined.
2. Add coconut sugar, cocoa powder, almond milk, sea salt, vanilla and oats into the bowl and stir until combined.
3. Drop the dough by the spoonfuls on a baking sheet lined parchment paper.
4. Place baking sheet in fridge until cookies are set, then serve. Store any leftover cookies in an airtight container in the fridge.

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WEBJul 29, 2015 · Instructions. In a medium saucepan, melt the peanut or almond butter and coconut oil over medium heat, stirring constantly, …

Ratings: 218
Calories: 170 per serving
Category: Dessert
1. In a medium saucepan, melt the peanut or almond butter and coconut oil over medium heat, stirring constantly, until melted and smooth. Off the heat, stir in the honey and vanilla until combined.
2. Immediately stir in the chocolate chips until melted (if the mixture is too cool to melt them completely, return the saucepan to low heat to help it along without bringing it to a simmer).
3. Add the oats, cocoa powder and almonds and stir until well-combined.
4. Drop by heaping spoonfuls (the medium cookie scoop works great) onto parchment-lined baking sheets. Refrigerate until set.

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WEBMay 3, 2018 · Instructions. Line a cookie sheet with parchment paper, set aside. In a large bowl, melt together the butter and brown …

Rating: 4.6/5(197)
Calories: 169 per serving
Category: Dessert
1. Line a cookie sheet with parchment paper, set aside.
2. In a large bowl, melt together the butter and brown sugar. This should take roughly 1 minute.. Whisk together then add the milk and vanilla.
3. Once the wet ingredients are combined add in the oat flour and salt, stirring until just incorporated. Once the dough has formed gently fold in the chocolate chips.
4. Using a cookie scoop or a tablespoon measure scoop 2 tablespoons of dough into your hand. Roll into a ball then place on the lined baking tray and press down into a 1/2 inch thick disc.

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WEBJul 16, 2013 · Melt the cacao butter and chocolate chips in bowl over simmering water (double boiler). Remove melted chocolate from heat, …

1. Melt the cacao butter and chocolate chips in bowl over simmering water (double boiler).
2. Remove melted chocolate from heat, then whisk in the cacao powder, coconut oil, honey and almond butter.
3. Chop the pecans in a food processor and add it to the chocolate mixture along with the shredded coconut and mix to combine ingredients.
4. Scoop 1 tablespoon of batter for each cookie onto a cookie sheet lined with parchment paper and refrigerate until cookies harden.

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WEBstep 2. In a separate mixing bowl, melt the coconut oil in the microwave (about 20-30 seconds). Stir the nut butter, monkfruit sweetener and almond extract into the melted coconut oil, whisking until the mixture is smooth. …

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WEBMar 31, 2022 · Heat over medium-high, stirring frequently, until the mixture reaches a rolling boil. Keep at a rolling boil for one minute. Remove from heat and stir in oats, peanut butter, vanilla, and salt. Allow to cool in pan …

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WEBAug 9, 2019 · Set this bowl aside. Next, in a large mixing bowl, cream together the butter and the sugar alternatives (white and brown alternatives). Stir in the dry ingredients from the medium mixing bowl …

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WEBdirections. Mix sugar, cocoa, milk and salt in saucepan; boil for one minute. Add peanut butter, butter, and vanilla to hot mixture; stir until combined. Stir in oats thoroughly and drop by spoonfuls (I use a small cookie scoop) …

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WEBDec 2, 2023 · Preheat the oven to 350F. Line two cookie sheets with parchment paper and lightly spray with cooking spray. In a large mixing bowl, combine the flour, baking soda and salt and stir to blend. In …

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WEBApr 3, 2024 · Heat oven to 375°F. In small bowl, mix flour, baking soda and salt; set aside. In large bowl, beat softened butter and sugars with electric mixer on medium speed, or mix with spoon about 1 minute or until fluffy, …

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WEBMar 9, 2024 · Mixing Process: Add white sugar and brown sugar to the melted butter and stir until combined. Add a whole egg, baking soda, vanilla, and salt. Stir. It’s important to mix the sugars with the butter first, …

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WEBDec 4, 2023 · Step 1: Combine the dry ingredients (except sugar) together in a medium bowl. In separate bowl beat butter, sugar and vanilla together until creamy. Step 2: Slowly beat in the flour mixture to the wet …

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WEBJun 8, 2023 · Melt butter in a large saucepan over medium-low heat; add milk. Whisk together granulated sweetener, cocoa, powdered peanut butter and salt; add to butter …

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WEBMar 22, 2024 · Place oats in a small food processor or blender and grind until they turn powdery. Place them in a medium sized bowl and whisk in the flour, baking soda, salt, and cinnamon. Set dry ingredients aside. …

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WEBApr 12, 2024 · In the bowl of a stand mixer, fitted with the paddle attachment, cream together the sugar, salt, and butter; about 8 minutes on medium-low. Add the eggs, one at a time, mixing until fully combined …

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WEBSep 1, 2023 · Switch your mixer to low speed and slowly pour in 1¾ cups (219 grams) of all-purpose flour. Add 2 cups (162 grams) of old-fashioned rolled oats and 1 cup (180 grams) of chocolate chips and let it continue …

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