WebTip them into the bowl of a food processor, add 50g of coriander leaves and stalks, and 50g of basil and process to a rough paste. Mix in 4 tbsp of freshly squeezed …
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WebNigel Slater's midweek dinner. Tuesday 19 April 2022. Nigel Slater’s recipe for split peas and coriander cream. A store cupboard special with an unusual …
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WebRecipes. Every weekend for twenty-seven years I have sat at my kitchen table and written a column for The Observer. Part recipe journal, part kitchen chronical, each story …
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WebCourgettes, Tomatoes, Burrata 🌿. Courgette fritters with burrata and cherry tomatoes. Conchiglie with Tomato and Basil 🌿. Tomatoes, basil and pasta. The simplest of …
WebNigel Slater. Nigel Slater is one of Britain's best-loved cookery writers. Despite having written for food magazines since 1988, first at Marie Claire Magazine, then for the …
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WebThe recipe. Cook 200g of peas in a deep pan of boiling, lightly salted water, remove them with a draining spoon and transfer to a bowl. Add 200g broad beans to the …
WebBy Nigel Slater. Apr 19, 2022 - A store cupboard special with an unusual herby nutty citrus twist. By Nigel Slater. Apr 19, 2022 - A store cupboard special with an unusual herby …