New England Haddock Chowder Recipe

Listing Results New England Haddock Chowder Recipe

WEBMar 1, 2023 · Bring the liquid up to a boil, then reduce to a simmer, cover and cook for about 20 minutes or until the potatoes are tender. Add in …

Rating: 4.7/5(7)
Calories: 382 per serving
Category: Soup
1. Melt the butter in a large, heavy bottomed pot and sauté the onion and celery with a pinch of salt until translucent, about 10 minutes.
2. Add in the potatoes, toss to coat, then add the water, salt and pepper. Bring the liquid up to a boil, then reduce to a simmer, cover and cook for about 20 minutes or until the potatoes are tender.
3. Add in the fish, cover, and simmer for another 10 minutes or util the fish is cooked through. Stir in the heavy cream and fresh parsley. Adjust the seasoning as needed.
4. Serve immediately with lots of crusty bread for dipping.

Preview

See Also: Fish RecipesShow details

WEBAug 24, 2023 · Dice the potatoes and onions. PRO TIP: Keep cut potatoes from discoloring by covering them in cold water until ready for use. In a soup pot, melt half the butter over …

Rating: 4.6/5(57)
Servings: 4
Cuisine: American
Category: Soup

Preview

See Also: Fish RecipesShow details

WEBSep 18, 2023 · Cook the soup base. Now, add potatoes, carrots, clam juice, water, salt, pepper and thyme to the pot. Bring to a boil; reduce heat, …

Rating: 4.3/5(104)
Calories: 187 per serving
Category: Main, Soup
1. Melt butter or ghee in a large saucepan over medium-low heat. Add onion and fennel; cook, stirring occasionally until tender, about 10 minutes.
2. Add potatoes, carrots, clam juice, water, salt, pepper and thyme. Bring to boil; reduce heat, cover and simmer until vegetable are just tender, 10 minutes.
3. Add cod and shrimp; simmer, covered, until opaque, 5 minutes.
4. Gently stir in cream and heat through (do not boil). Sprinkle with parsley.

Preview

See Also: Food Recipes, Healthy RecipesShow details

WEBOct 19, 2021 · Add 2 cups of water to the pot, as well as the pinch of thyme, two bay leaves, kosher salt (1 teaspoon) and black pepper (1/4 teaspoon). Bring to a boil. Add the cod (2 pounds) to the pot. Place the pieces so …

Preview

See Also: Fish RecipesShow details

WEBOct 17, 2022 · Fill a 4 quart saucepan with water and add 1 tablespoon of kosher salt. Set aside. Peel the potatoes and dice them into cubes about 1/2” to 3/4” in size. Add the potatoes to the pot of salted water and place …

Preview

See Also: Fish RecipesShow details

WEBDec 17, 2023 · Bring the potatoes to a boil, then reduce the heat to medium-low; cover the pan and cook for about 12 to 15 minutes, until the potatoes are fork-tender. Do not drain. Place the haddock fillets on the …

Preview

See Also: Share RecipesShow details

WEBJan 19, 2023 · Cut the salt pork or bacon into about 1/4-inch cubes. This may be easier if you let it sit in the freezer for a few minutes before dicing it. Add the pork or bacon to a …

Preview

See Also: Fish RecipesShow details

WEBAug 20, 2004 · Preparation. Step 1. 1. Heat a 4- to 6-quart heavy pot over low heat and add the diced salt pork. Once it has rendered a few tablespoons of fat, increase the heat to …

Preview

See Also: Fish RecipesShow details

WEBJun 9, 2021 · In a large pot (or dutch oven) over medium heat, cook the bacon until almost done (leave the bacon grease in the pan). Add the onions, celery and chopped carrots …

Preview

See Also: Fish RecipesShow details

WEBJan 29, 2020 · low-sodium chicken, fish or vegetable stock, divided. 1 . carrot. 1 pound . lean, firm white fish (such as cod, rockfish or haddock), cut into 1-inch pieces. 1/2 to 1 …

Preview

See Also: Fish RecipesShow details

WEBMay 2, 2023 · Instruction: In a large heavy pot such as a dutch oven, melt the butter (1 tablespoon) with the olive oil (1 tablespoon) over medium heat. Add the 2 chopped …

Preview

See Also: Fish RecipesShow details

WEBJan 27, 2021 · Add the chicken stock and simmer until the turnip is tender, 10 to 15 minutes. Season with thyme, salt and pepper. Add the fish and continue to simmer until the fish is …

Preview

See Also: Food Recipes, Keto RecipesShow details

WEBMany use milk and some use half-and-half. Chowder should be simple and flavorful from the fish or clams, potatoes and onions and never "mucked up." Okay, so I am a …

Preview

See Also: Fish Recipes, Food RecipesShow details

WEBStep 1. In a heavy pot over medium heat, cook fatback until nearly crisp. Add onions, stir, and reduce heat to low. "Chip" a potato by holding it in one hand and turning it slowly …

Preview

See Also: Fish RecipesShow details

WEBAdd the fish and simmer gently for a few minutes. Remove the pot from the heat, cover, and let the chowder sit until the fish is cooked through. Thicker and denser pieces of fish will …

Preview

See Also: Fish RecipesShow details

WEBJan 26, 2012 · Preparation. Step 1. In a large saucepan, heat the oil over medium-high heat, swirling to coat the bottom. Cook the onion for 3 minutes, or until soft, stirring …

Preview

See Also: Fish RecipesShow details

WEBJul 8, 2023 · Add the potatoes, salt, pepper and water. Top with fish. Simmer, covered, until potatoes are fork-tender, 20-25 minutes. In a large saucepan, heat milk over medium …

Preview

See Also: Fish RecipesShow details

Most Popular Search