Namoura Cake Recipe

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WEBMar 24, 2021 · Preheat oven to 350F, and line a nonstick half sheet pan (12 inch x 17 inch) with parchment paper. Grease the parchment sheet with …

1. In a small sauce pan, combine sugar and water over medium-high heat. Stir well.
2. Bring mixture to a boil.
3. Add lemon juice.
4. Lower heat to medium low and simmer for another 10 minutes.

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WEBStep 1. In a small saucepan over high heat, boil sugar and 1 cup/240 milliliters of water, stirring until the sugar is dissolved. Reduce the heat …

Rating: 4/5
Category: Cakes, Dessert
Cuisine: Middle Eastern
Total Time: 1 hr

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WEBApr 3, 2021 · In the bowl of your stand mixer, whisk together semolina flour and sugar. Add melted butter, then—using the paddle attachment—beat on medium-high until well …

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WEBDec 21, 2022 · Reduce the heat to a simmer, add lemon juice and rose water and stir to combine. Simmer until thickened into a syrup, about 2 …

1. In a small saucepan over high heat, boil sugar and 1 cup of water stirring until sugar is dissolved. Reduce the heat to a simmer, add lemon juice and rose water and stir to combine. Simmer until thickened into a syrup, about 2 minutes. Remove from heat and set aside to cool.
2. In a medium bowl, combine yogurt and baking soda -- mix well and set aside for 10 minutes until nearly doubled in size.

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WEBMay 30, 2023 · Simmer the mixture for about 10 minutes until slightly syrupy. Add the squeeze of lemon and stir in vanilla. Pour into a jar and set aside to cool. Preheat your oven to 375 degrees F and generously …

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WEBNamoura is perfect for any occasion and so simple to make. Ingredients. CAKE BATTER; 2 cups of semolina (preferably coarse) More or less 1 cup of full fat runny yogurt (if the …

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WEBAug 16, 2017 · Instructions. Make the syrup, click the link above for the recipe. Preheat the oven to 400°F. Brush 9″x13″ baking pan with melted butter . Combine semolina, melted butter and sugar in a large mixing …

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WEBFeb 5, 2018 · Namoura is a traditional dessert, it is very easy and delicious. This authentic Lebanese sweet is a moist semolina kind of cake soaked in our famous syrup which is flavoured from both the orange blossom …

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WEBFinally, bake the namoura until it turns golden brown, around 40 minutes. Right after taking it out of the oven, pour the chilled syrup onto the hot semolina cake. Let the cake cool …

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WEBOct 6, 2021 · Then pop it into the oven for around 35-45 minutes at 400 ℉ (205 ℃). While the namoura bakes, make the syrup. Place the sugar and water on high heat, letting it bubble for a few minutes until it forms a …

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WEBFeb 9, 2018 · Recipe Updated! Namoora cake is one of the easier, simpler, less time consuming Lebanese dessert recipes. Add butter and mix at Medium low for 10 …

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WEBNov 13, 2021 · Preparation of the Namoura dough Mix the semolina, sugar, baking soda, 50 g of melted butter and the 2 whole yogurts in a salad bowl then spread the mixture in …

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WEBMar 25, 2024 · Bring the sugar and water for the simple to a boil, lower heat to medium low and continue until it thickens slightly (about 6-7 min) add in orange blossom water and …

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WEBApr 15, 2022 · This favorite cake, namoura, is drenched in orange blossom simple syrup. Lebanese semolina cake is easy to make, yet has the same flavor profile as the more …

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WEBJan 23, 2017 · Preheat oven to 400 degrees F. In the bowl of a standing mixer, combine sugar, semolina, coconut, rose-water, baking powder and baking soda. Add the softened …

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WEBJan 2, 2023 · Preheat oven to 350 F (180C). Once the semolina has soaked up the butter, add the baking powder, baking soda, and salt, and stir to combine. Set aside. In another medium bowl, whisk together the …

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WEBFeb 7, 2020 · Turn your oven on 160-170degress. Combine all other ingredients in a large bowl and mix to combine. Start of with 1.5 cups of yogurt and add more if you need to. It …

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