Myron Mixon Turkey Rub Recipe

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WEBChef Myron Mixon’s Smoked Turkey. TURKEY BRINE INGREDIENTS & PREPARATION:: 11-14lb bird Mix and submerge turkey in brine. Refrigerate and brine overnight or at least 8 hours. TURKEY RUB

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WEBShop now. As a five-time world barbecue champion, Myron Mixon is the winningest man in barbecue. The chief cook of the Jack’s Old South Competition Bar-B-Que Team, the …

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WEBNov 8, 2012 · Directions. Rinse the turkey inside and out, and pat it dry thoroughly. Place the turkey in a large garbage bag, and add the chicken broth, onions, garlic, and brown …

Rating: 2.9/5(12)
1. Rinse the turkey inside and out, and pat it dry thoroughly. Place the turkey in a large garbage bag, and add the chicken broth, onions, garlic, and brown sugar. Tie the bag to seal it and place it in a large roasting pan. Allow the turkey to marinate this way in the refrigerator overnight.
2. When you are ready to cook the turkey, heat a smoker to 250 degrees.
3. Remove the turkey from the bag, and discard the marinade. Apply the rub all over the bird.
4. Put the turkey on a rack in a large, deep aluminum pan, place the pan in the smoker, and cook for 5 hours or until the breast meat reaches an internal temperature of 165 degrees.

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WEBPreheat the oven to 350º F. Finely mince the onion. Melt the butter, and then add the onion and herb seasoning blend. Divide the mixture in half. In a large roasting pan or skillet, …

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WEBInstructions: In a bowl, mix together all the ingredients until well combined. Prepare your grill for cooking. Generously apply the rub to your preferred meat or vegetables. Place the …

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WEBOct 12, 2022 · Step 1. Place the turkey in a large roasting bag, and add the chicken broth, onions, garlic, and brown sugar. Tie the bag to seal it and place it in a large roasting pan. Allow the turkey to

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WEBNov 17, 2019 · Rich's River Dirt BBQ Rub: http://www.richsriverbbq.comIt's Incredible Seasoninghttp://www.heavenmadeproducts.comMyron Mixon 48" …

Author: Rich's River Smokers West Virginia
Views: 2K

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WEBFeb 20, 2013 · Add all ingredients except mustard and ketchup in a large sauce pan and bring to a simmer (about 20 mins). Then add mustard and ketchup and cook over low

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WEBDec 12, 2021 · Preheat oven to 350°F. Remove the giblets and neck from the turkey. Fully rinse the turkey under cold water before placing it in a large roasting pan. In a medium-sized mixing bowl, mix the bottle of …

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WEBRecipes powered by Recipe Stack. Myron Mixon Smokers. Phone: 855-464-7853 Monday thru Friday: 8am - 5pm About Us. If you’re on the hunt for the best BBQ smokers for …

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WEB6 minced garlic cloves. 2 tablespoons plus 2 teaspoons rubbed sage . 1 teaspoon dried thyme . 2 teaspoons ground pepper . ½ teaspoon ground allspice

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WEBApr 27, 2011 · Use this rub to make Myron Mixon's World Famous Cupcake Chicken, or Smoked Turkey. Ingredients. 2 cups. ⅔ cup chili powder. ½ cup sugar It’s just the …

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WEBPlace the turkey on the rack. Place the pan in the smoker and cook for 5 hours, or until the breast meat of the turkey reaches an internal temperature of 165ºF. Remove the pan …

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WEBMay 3, 2023 · Sauce with barbecue sauce and eat. Remove the point from smoker/grill. Apply barbecue sauce to the top and add back to the smoker for 4 minutes to set the …

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WEBNov 18, 2021 · Delicious Holiday Turkey Recipe For 10-12 People. Smoky BBQ Pork Ribs Recipe with Grilled Corn and Cheesy Mashed Potatoes. The History of BBQ Essential …

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