My Grandmothers Cinnamon Icebox Cookies A Recipe

Listing Results My Grandmothers Cinnamon Icebox Cookies A Recipe

WEBSep 19, 2023 · Beat until smooth. With the mixer on low speed, gradually add the remaining flour mixture and cinnamon, mixing until just …

Servings: 80
Calories: 59 per serving
Total Time: 2 hrs 30 mins
1. Whisk together all-purpose flour, whole-wheat flour, baking powder, and salt in a medium bowl.
2. Beat 1/2 cup butter and granulated sugar in a large mixing bowl with an electric mixer on high speed until light and fluffy. Add 1 egg and 1 teaspoon vanilla. Beat until smooth. With the mixer on low speed, gradually add 1½ cups of the flour mixture, beating just until combined. Place the dough on a sheet of plastic wrap and form into a 10-inch log. Wrap and refrigerate.
3. Wipe out the mixing bowl. Beat the remaining 1/2 cup butter and brown sugar with the mixer on high speed until light and fluffy. Add the remaining egg and 1 teaspoon vanilla. Beat until smooth. With the mixer on low speed, gradually add the remaining flour mixture and cinnamon, mixing until just combined. Place the dough on a sheet of plastic wrap and form into a 10-inch log. Wrap and refrigerate for 30 minutes.
4. When the doughs are chilled, divide each log in half lengthwise. Working with 1 piece of vanilla dough and 1 piece of cinnamon dough, roll each into a long rope, about ½ inch thick. Place the ropes side-by-side, gently pressing the 2 doughs together. Fold in half, then twist once or twice and roll again into another log, about 1½ inches thick. Place pecans on a clean surface and roll the log in the nuts, pressing gently to adhere. Rewrap in plastic wrap and place in freezer. Repeat with the remaining dough and pecans. Freeze until the dough is firm, about 1 hour.

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WEBJul 17, 2023 · Instructions. Preheat the oven to 350 degrees and line a baking sheet with parchment paper or a silicone baking mat. In a …

Rating: 4.9/5(30)
Total Time: 15 mins
Servings: 6
Calories: 218 per serving
1. Preheat the oven to 350 degrees and line a baking sheet with parchment paper or a silicone baking mat.
2. In a medium bowl, whisk together the flaxseed meal, almond flour, cinnamon, baking powder, salt, and sweetener.
3. Add the eggs and coconut oil and mix until well combined.
4. Scoop the cookie dough (it will not be thick) using an ice cream scoop and place on the baking sheet at least 3 inches apart. The cookies will spread a lot when baking. If desired, sprinkle the top of the cookies with extra cinnamon.

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WEBJan 22, 2022 · Using a 2 tablespoon scoop, scoop out cookie dough and roll into a ball. Should make about 18 cookies. Place in …

Rating: 4.8/5(5)
Calories: 138 per serving
Category: Dessert, Snack

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WEBOct 17, 2019 · It's easiest if you lift the edge of the dough using the parchment paper, rather than trying to lift the edge of the dough itself. When finished, press the edge to seal. Wrap up the dough and refrigerate until …

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WEBFeb 5, 2024 · Fortunately, many of these recipes account for these differences resulting in delicious cookies that are low in carbs and no sugar but also offer their own unique, tasty experience. 1. Keto …

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WEBJul 19, 2020 · Preheat oven to 350 degrees. Mix all ingredients together in a bowl. Use a 1.5 tbsp cookie scoop and place each onto a cookie sheet lined with parchment or silicone baking mat. Or alternately roll into small …

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WEBMar 31, 2020 · Instructions. Preheat the oven to 300 F/148 C. In a medium bowl combine the almond flour, coconut flour, Erythritol or Xylitol Sweeteners, and salt. Mix them together with a fork or whisk. Next add …

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WEBShortbread Cookies with Blueberry Sparkling Sugar. 1 hr 35 mins. Thumbprints with Ruby Chocolate. 2 hrs 50 mins. Coffee Star Cookies. 2 hrs 45 mins. Snickerdoodle …

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WEBMar 16, 2021 · Instructions. Preheat the oven to 350 degrees and line a sheet tray with parchment paper. In a large bowl, mix the erythritol and butter until light and fluffy. Use a stand mixer with a paddle attachment …

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WEBFeb 2, 2021 · Preheat your oven to 350 degrees F and line two sheet pans with parchment paper. Chop the granola roughly, breaking apart some of the nuts and larger clumps. Mix together the almond flour, gelatin …

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WEBDec 8, 2022 · Use a small cookie scoop and make 24 mounds. Roll each mound in the palm of your hand and place on cookie sheet. Preheat oven to 350 degrees F. Place in freezer for 20-30 minutes. Best if frozen …

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WEBDec 23, 2017 · Prepare the dry ingredients: Sift the two flours in a large bowl, add gingerbread spice blend, and the rest of the dry ingredients. Combine well. Put Sukrin gold IMO syrup, vanilla extract, and butter into …

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WEBNov 21, 2023 · That one is delicious. You make a really quick and simple crunchy crumble like a granola with butter and oats. Then, you put all of the aromatics, oatmeal and milk …

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WEBSpread half of chocolate on dough. Roll up, like a jelly roll. Return to freezer. Repeat with other log. Allow dough to freeze for at least 30 minutes. When ready to bake, preheat …

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WEBJan 26, 2022 · Use the hand mixer to mix together well. Step 3: Add in almond flour, and use a spoon to mix into the wet ingredients until no dry flour remains. Step 4: Mix in chocolate chips, or combination of …

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WEBAdd sugars and beat until well mixed. Add egg and vanilla and beat well. Mix flour, baking powder, and salt. Gradually add flour mixture to butter mixture and beat well. Add pecans and beat on low speed just until …

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WEBDec 22, 2013 · In a medium bowl stir together the Flour, Baking Soda and Salt. Set aside. 2. In a large bowl combine the Butter and Oil, using a hand mixer on low speed. 3. Beat in …

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