A Low-Carb and Keto recipe that is great for Holiday and elegant dinners! May 18, 2019 - Mustard sauce on a grilled pork tenderloin is a perfect match! Pinterest
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Bring to a boil and cook for 3 to 5 minutes, until crisp tender. Drain and set aside. Remove the skillet from the oven and transfer the pork into a plate. Cover to keep warm. Add …
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Pork Steak Recipes Low Carb. Whole30 Keto Balsamic Mustard Pork Chops Tastes Lovely chops gluten free lc keto living chirpy low carb fat pork chops recipe that s …
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We top this with a homemade creamy dijon sauce for a mouthwatering, low carb dinner option. Cut each Pork Tenderloin into 3" pieces and using a meat mallet, pound pork pieces until ½″ thick. Toss with olive oil, oregano, dijon mustard and pepper to taste. Marinate 15 minutes. Meanwhile, combine all sauce ingredients except butter in a frying pan.
If you’ve never had a mustard BBQ sauce before, you’re in for a treat! Traditionally, barbecue sauce starts with ketchup or tomatoes and a whole lot of sugar. Tomatoes are already fairly carb-y and then adding all that sugar just makes traditional BBQ sauce totally not low carb friendly.
Instructions 1 Place all ingredients in a small saucepan except butter. 2 Heat on low until simmering. 3 Add butter and allow to simmer for 20-30 minutes stirring occasionally to prevent sticking. 4 I add one Tbsp of sauce per oz of pork.
Add in your dijon mustard and heavy cream and then cook, stirring often, until the sauce has reduced and thickened to your liking. This should take about 5 minutes over medium heat. Add your pork chops back to the pan, drizzle with the sauce, and sprinkle with fresh parsley. Boom. Dinner is done!