WebReduce the heat from medium to low-medium, place a lid on the pot, and let the greens simmer for 1 hour 30 minutes. Remove the lid from the pot, and carefully add in the …
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Web2 to 3 slices bacon, cooked and crumbled on top (Optional) Bring water to a boil, add meat to pot and cook about five minutes. Remove stems from greens and wash several times. …
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WebDirections. Bring chicken broth, water, oil, salt, and pepper to a boil in a stockpot. Add turnip greens and sugar and return to a boil; reduce heat to medium-low and simmer, stirring …
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WebAdd the wet ingredients to the Instant Pot and stir. Then, add the onion, salt, garlic, pepper, cumin, chili flakes, and bay leaves, and stir again. Add the greens and press them down …
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WebStir in the turnip greens and mix well with the onion mixture. Then add the chicken broth and turkey wings. Step 5. Simmer the turnip greens for about 45 minutes. Step 6. …
WebStep 2. Add the greens and cook over medium heat until tender, stirring frequently, about 15 minutes. Using a slotted spoon, transfer the greens to a large glass or ceramic bowl. …
WebBring the pot to a boil. Place the lid on the pot and adjust the heat to medium-low. Allow the greens to cook for 2 hours or until the greens are soft and the smoked turkey is tender …
WebAdd 1 tablespoon granulated sugar, 1 tablespoon kosher salt, 1 teaspoon granulated garlic, 1 teaspoon granulated onion, and 1/2 teaspoon smoked paprika, and stir to combine. …
WebInstructions. In a large pot, boil turkey necks in enough water to cover for about 1 hour over high heat. Make sure that the pot is about 1/3 full with water. Reduce heat to medium …
WebDrain water and repeat once or twice until the greens feel clean and no dirt remains in the bottom of the sink when rinsing. Spray insert of slow cooker with non-stick cooking spray. …
WebTear greens into pieces, throwing away thick veins and stems. In a large pot, heat the bacon grease over med-high. Add the greens and toss well with bacon grease for a …
WebCook the bacon until browned and crispy. Transfer to a plate and keep 1 TBSP of the drippings in the pot. Reduce the heat a little, if needed, and cook the onion for a couple …
WebAdd the sugar and peppers and keep simmering. Remove the bones from the ham shanks and dice or shred the meat returning it to the pot. Mix well and bring the pot to a boil. …
WebCut the pieces of pork into cubes and place in a large sauce pot. Cover it with about 6 inches of water and place it on the stove top. Set the heat to Medium-High and let the …
WebHow To Make rose's southern cooked mustard & turnip greens. 1. Add Ham hocks to a large pot, and cover with water, and a tight fitting lid. Cook over medium low heat for 1 …
WebAdd remaining ingredients to the pressure cooker. Cover, lock the lid, and make sure the valve is set to Sealing, not Venting. Cook on manual for 10 minutes. Quick release the …