Mussels In Cream Sauce Recipe

Listing Results Mussels In Cream Sauce Recipe

When mussels are cooked, scoop them out with a slotted spoon. Discard any mussels that didn't open. Add 1/4 cup of ff half and half to the …

Rating: 5/5(1)
Category: Appetizer, DinnerCuisine: ItalianCalories: 371 per serving1. Scrub and de-beard mussels in cold water.
2. Discard any cracked or unopened shells.
3. In a large pot melt butter.
4. Add shallots and 1 clove chopped garlic and sauté about 3 minutes.

Preview

See Also: Enchilada sauce recipe low carbShow details

Discard mussels with cracked shells. Melt butter in a large stock pot over medium heat. Add the shallots and 1/2 of the chopped garlic and …

Rating: 5/5(10)
Total Time: 25 minsCategory: Appetizers, Fish & SeafoodCalories: 443 per serving

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Discard any closed shells after cooking, remove mussels from the broth and keep warm. Bring broth to a boil, stir in cream and season with salt …

Rating: 5/5(1)
Total Time: 50 minsServings: 4

Preview

See Also: Share RecipesShow details

Low carb and keto recipe. Print Ingredients 1 tbs butter 1 lb cooked frozen mussels in their shells ¼ cup heavy cream 1 tbs lemon juice 1 …

Cuisine: FrenchTotal Time: 20 minsCategory: Low Carb AppetizersCalories: 262 per serving1. Melt some butter in a large sauté pan and add the frozen mussels. Place a lid over the pan and steam until all the mussels are open, shaking the pan occasionally. Note: discard any that will not open.
2. Remove the lid and add the cream, garlic, and lemon juice, and continue to cook until the sauce starts to thicken. Test for seasoning and add salt and pepper as required.
3. Transfer the mussels and the broth to a serving bowl, and sprinkle with chopped parsley. Serve immediately.

Preview

See Also: Lemon Recipes, Tea RecipesShow details

Recipe Steps steps 4 20 min Step 1 Make sure all your mussels have been cleaned and rinsed. Place the mussels in a large pot, so they can cover the bottom without piling on top of each …

Preview

See Also: Low Carb RecipesShow details

Quick Paella with Shrimp & Mussels. 4. Our quick take on paella is studded with mussels and shrimp. Traditional paella made with short-grain rice takes a while to cook and can be a bit …

Preview

See Also: Share RecipesShow details

In a large saucepan, cook shallots and garlic in simmering wine until translucent. Stir in cream and curry powder. When sauce is heated through, add mussels. Cover, and steam mussels for a few minutes, until their shells …

Preview

See Also: Share RecipesShow details

1 lime juiced 2 tablespoons unsalted butter 1.5 lbs mussels cleaned 2 tablespoons cilantro minced Salt and pepper to taste Instructions Heat the oil in a large skillet or Dutch oven over medium-high heat. Saute the onion, …

Preview

See Also: Keto RecipesShow details

Use a pair of tongs to remove the mussels from the pot, leaving the liquid inside. With the heat down very low, stir in the heavy cream. Once the cream has heated through, stir in the …

Preview

See Also: Low Carb Recipes, Pasta RecipesShow details

METHOD. Wash the mussels under cold, running water. Discard any open ones that won’t close when lightly squeezed. Soften the onion and garlic in the butter over medium to low heat. Add …

Preview

See Also: Share RecipesShow details

Mussels in creamy white wine sauce Author: Sachi Total Time: 20 minutes Yield: 4 pounds mussels 1 x Diet: Diabetic Print Recipe Pin Recipe These tasty mussels will make …

Preview

See Also: Share RecipesShow details

Keto Mussels in Garlic Cream Sauce - Tasty Low Carb Ingredients Seafood 2 lbs Mussels Produce 1/8 tsp Dill 10 cloves Garlic 1/2 cup Parsley, rough 2 Shallots 1/4 tsp Thyme, dried …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Mussels in Creamy Tomato Sauce Print Recipe Yield Serves 4 Show Nutrition Ingredients 2 pounds mussels 1 small yellow or white onion 1/2 fennel bulb, or substitute 2 celery stalks 3 tablespoons olive oil 6 fresh basil …

Preview

See Also: Share RecipesShow details

Place an egg yolk into a small bowl and temper it by adding a small spoonful of the cream mixture into the bowl and mixing well. Then add the egg yolk mixture into the …

Preview

See Also: Low Carb RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

What is classic mussels in garlic cream sauce?

Classic Keto Mussels in Garlic Cream Sauce is a buttery cream sauce flavored with tons of garlic – a perfect Keto appetizer or seafood dinner! Scrub and de-beard mussels in cold running water. Discard cracked shells. Melt butter in a large stock pot over medium heat.

How do you cook mussels in a sauce?

Remove the lid and add the cream, garlic, and lemon juice, and continue to cook until the sauce starts to thicken. Test for seasoning and add salt and pepper as required. Transfer the mussels and the broth to a serving bowl, and sprinkle with chopped parsley. Serve immediately.

What is the best sauce for mussels on a keto diet?

We also enjoy Keto Mussels in a Basil Cream Sauce – they are both Tasty Low Carb! Classic Keto Mussels in Garlic Cream Sauce is a buttery cream sauce flavored with tons of garlic – a perfect Keto appetizer or seafood dinner! Scrub and de-beard mussels in cold running water.

How to cook mussels in curry cream sauce?

Mussels steamed in a curry cream sauce, an easy and delicious recipe, you'll love it! In a large saucepan, cook shallots and garlic in simmering wine until translucent. Stir in cream and curry powder. When sauce is heated through, add mussels. Cover, and steam mussels for a few minutes, until their shells open wide.

Most Popular Search