WebAug 17, 2018 · Extra-virgin olive oil; 6 large; free-range or organic eggs ; 7 ounces; mixed interesting or wild mushrooms, wiped clean ; 2 cloves; garlic, 1 peeled and finely chopped, the other halved ; 1 dried
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WebSep 18, 2022 · Instructions. Whisk four eggs with ¼ teaspoon salt in a bowl and keep this aside. 4 Eggs. In a pan, add oil. Once hot, add eggplant and mushroom and saute it for 3 to 5 minutes. 50 g Eggplant, cut into …
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WebMethod. Heat the oil in a non-stick frying pan. Cook the mushrooms for 2–3 minutes, or until they are golden-brown. Add the paprika and spinach, and stir so the spinach wilts. Remove the
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WebOct 28, 2018 · Cook the bacon and set it aside. Cook mushrooms and garlic in the pan, add bacon bits back in. Beat eggs and milk with an electric mixer. Add chives. Pour the eggs over the bacon and mushrooms in the …