Muffins Made With Raisin Bran Cereal Recipe

Listing Results Muffins Made With Raisin Bran Cereal Recipe

WEBJan 9, 2023 · Instructions. Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use muffin liners. Whisk the flour, wheat bran, baking powder, baking …

Reviews: 60
Calories: 191 per serving
Category: Breakfast

Preview

See Also:

Show details

WEBJun 1, 2020 · Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix together bran and buttermilk, let …

Rating: 5/5(76)
Calories: 286 per serving
Category: Breakfast, Snack
1. Preheat oven 375 degrees F. Line a standard muffin tin with paper liners or grease with cooking spray.
2. Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Meanwhile mix together bran and buttermilk, let stand 5 minutes.
3. Grate the carrots and chop walnuts (if using) and set aside.
4. Add egg, egg white, oil, sugar and vanilla to a mixing bowl and mix by hand until combined. Stir in bran mixture. Stir in carrots, nuts, raisins.

Preview

See Also:

Show details

WEBApr 27, 2010 · 1. Preheat oven to 375 degrees F. Line a muffin tin with liners, or spray with non-stick cooking spray. 2. In a large bowl, whisk …

Rating: 4.4/5(143)
Total Time: 35 mins
Category: Snack
Calories: 202 per serving
1. 1. Preheat oven to 375 degrees F. Line a muffin tin with liners, or spray with non-stick cooking spray.
2. 2. In a large bowl, whisk together the flour, baking soda, salt and sugars. Stir in the cereal; set aside.
3. 3. In a medium bowl, whisk together the vegetable oil, egg, buttermilk and vanilla extract.
4. 4. Pour the wet ingredients over the dry ingredients, and stir until completely combined. Allow the mixture to sit at room temperature for at least 45 minutes (this allows the cereal to soften in the batter). If you don't want to use immediately, you can refrigerate in an airtight container for up to three days.

Preview

See Also:

Show details

WEBMay 12, 2019 · Add raisins and blend until finely chopped. Transfer mixture to a bowl with remaining cereal, flour, whole-wheat flour, sugar, baking …

Ratings: 90
Calories: 167 per serving
Category: Breakfast
1. Heat oven to 400°F. In a food processor, finely grind half the cereal. Add raisins (or the other dried fruit you are using) and blend until finely chopped. Transfer mixture to a bowl with remaining cereal, flour, whole-wheat flour, sugar, baking soda and salt; set aside.
2. Combine butter, eggs, yogurt, molasses and vanilla. Stir together wet and dry ingredients until just combined. Do not over mix.
3. Line muffin tin with baking cups; fill each just more than halfway. Sprinkle generously with sugar crystals, if desired. Bake until muffins spring back when touched, 15 to 18 min. Remove from the tin and allow to cool slightly.
4. You can store remaining batter in an airtight container in the refrigerator for up to 2 weeks.

Preview

See Also:

Show details

WEBInstructions. In a large bowl, mix the dry ingredients, then add the wet ingredients and stir until well incorporated. Cover and refrigerate overnight. The next morning, stir well and bake as many as needed in a muffin tin. …

Preview

See Also:

Show details

WEBSep 19, 2011 · Add the Raisin Bran, buttermilk, and oil to a bowl, stir, and let it soak for 15-20 minutes. Mix in the rest of the ingredients. Bake in a muffin tin at 400 degrees for 12-14 minutes, depending on pan size. (My …

Preview

See Also: Muffin RecipesShow details

WEBSep 24, 2019 · Instructions. Preheat oven to 400°F. Line 12 muffin cups with papers or grease well. Combine flour, baking powder, baking soda, salt, cinnamon and raisins in a bowl, mix well and set aside. Combine …

Preview

See Also: Healthy Recipes, Muffin RecipesShow details

WEBAug 7, 2023 · Add eggs and vegetable oil to mixing bowl. Stir until combined. Add sugar and stir again. Pour in flour, cinnamon, baking powder, and salt. Mix until combined. Using a spoon, add batter to each …

Preview

See Also: Muffin RecipesShow details

WEBApr 16, 2020 · Baking Method #1: Heat oven to 400°F. Grease the wells of a muffin tin (only grease the number of wells needed to make the desired number of muffins). Fill the wells ⅔ full and bake for 16-19 minutes until …

Preview

See Also: Healthy Recipes, Muffin RecipesShow details

WEBJan 1, 2020 · In a small bowl, combine the buttermilk and baking soda. Set aside. Mix together the coconut oil and brown sugar. Add the egg and beat well. Add in the buttermilk/soda mixture and mix. Then add the …

Preview

See Also: Muffin RecipesShow details

WEBJun 4, 2021 · Step 3: In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Step 4: Add brown sugar, honey, applesauce, egg, and buttermilk to the softened cereal mixture and stir until well …

Preview

See Also: Muffin RecipesShow details

WEBNov 7, 2019 · Instructions. Combine the cereal, flour, brown sugar, baking soda, salt, and cinnamon into a large bowl and whisk together. Set aside. In a separate bowl whisk together the buttermilk, oil, egg, and vanilla. Pour …

Preview

See Also: Muffin RecipesShow details

WEBSep 22, 2023 · Combine All Bran and raisins in a large bowl. Pour boiling water over it and toss with a fork. Let cool, stirring occasionally until the All Bran is broken down and the mixture is lukewarm. Meanwhile, preheat …

Preview

See Also: Healthy Recipes, Muffin RecipesShow details

WEBAug 21, 2023 · Preheat oven, prep muffin tin, and soak cereal: Preheat oven to 400°F. Lightly oil a 6-cup standard muffin tin, or use paper liners. In a medium bowl, combine …

Preview

See Also: Muffin Recipes, Stew RecipesShow details

WEBApr 30, 2024 · Preheat oven to 400°F. Line a muffin pan with paper liners or grease well with nonstick baking spray. In a large bowl combine bran, flour, brown sugar, cinnamon, …

Preview

See Also: Muffin RecipesShow details

WEBApr 5, 2018 · Instructions. Preheat the oven to 350°F, and lightly coat 12 muffin cups with nonstick spray. In a medium bowl, stir together the oat bran, Greek yogurt, ½ cup of …

Preview

See Also: Baking Recipes, Healthy RecipesShow details

WEBMar 12, 2023 · In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy. Add dry ingredients to the wet ingredients and mix …

Preview

See Also: Healthy Recipes, Muffin RecipesShow details

Most Popular Search