Moroccan Ground Beef Kebab Recipe

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WebSep 1, 2022 · If you don’t have skewers on hand, you can also cook these ground beef patties in a pan on the stovetop. Just heat some oil in a large skillet over medium-high …

Servings: 10Total Time: 25 mins

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WebDec 11, 2019 · Kefta is the Moroccan Arabic term for ground meat or minced meat, with or without classic Moroccan seasoning that includes …

Rating: 4.5/5(56)
Total Time: 30 minsCategory: Main CourseCalories: 489 per serving1. In a large bowl, combine the meat with the herbs and spices. Knead by hand for a minute or two to ensure the seasoning is evenly distributed.
2. Shape the kefta into small sausage-like logs. Arrange the logs in a grill basket or thread and mold them onto skewers.
3. Grill the kebabs over medium-hot coals several minutes per side or until evenly browned and cooked through but still juicy. Moroccan preference is for little to no pink so watch carefully to avoid avoid drying out the meat.
4. Alternatively, the kefta can be baked in the oven. Preheat the oven to 350° F (180° C). Arrange the shaped meat on a rack set over a pan and bake until browned and cooked through, approximately 15 to 20 minutes. Time will depending on how thick the kefta was shaped.

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WebDec 19, 2022 · Prep: 20 mins Cook: 10 mins Chill Time: 60 mins Total: 90 mins Servings: 4 servings Yield: 4 to 8 kebabs 299 ratings Add a …

Ratings: 298Calories: 326 per servingCategory: Dinner, Entree, Lunch

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WebJan 18, 2023 · 1 egg, beaten Sea salt and freshly ground black pepper Bamboo or metal skewers Preparation In a bowl, combine the beef, garlic, onion, parsley, coriander, cumin, paprika, cinnamon, allspice, ginger, …

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WebJun 17, 2019 · Use steel skewers and say goodbye to burned wooden ones. Chilling the meat, once it’s been put on the skewer, will help it firm up and it won’t fall off the skewer so easily. Grill until medium, medium-rare. …

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WebJan 7, 2022 · Tender and very flavorful. Goes very well with any side dish you have. Low in carbs with no breadcrumbs or bread. You won't believe how easy these kafta is. All you need is a food processor and a some …

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WebMay 20, 2015 · Instructions. Mix all marinade ingredients together in a large bowl. Toss in beef chunks. Marinate several hours or over-night. Thread on skewers alternating with chunks of peppers and onions. grill 3 or 4 …

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WebThese Moroccan ground beef kebabs are as easy as 1-2-3. Combine the ingredients together, skewer them, and grill them to perfection. Minced beef kebabs cook fairly quickly, so these take barely 5 to 6 minutes on the …

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WebJun 2, 2021 · As the mixture chills in the refrigerator, soak bamboo skewers in water. To make the kebabs, take small amounts of the meat mixture and shape them into cylinders or sausage shapes. Mold the meat onto the …

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WebSep 9, 2019 · How To Make Sheet Pan Beef Kebabs. Preheat oven to 400F. In a large bowl, mix together the marinade ingredients. Add meat and vegetables to the marinade. Cover and marinate in the refrigerate for 1 …

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WebAug 9, 2018 · Quick and Easy Low Carb Keto Beef Kabobs with a simple red wine vinegar and herb marinade Prep Time: 30 minutes Cook Time: 20 minutes Marinate: 6 hrs Total Time: 6 hours 50 minutes Total Carbs: 4 g …

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Web1⁄2 teaspoon salt 1⁄2 teaspoon black pepper 1⁄2 - 1 teaspoon cayenne pepper 1⁄2 teaspoon ras el hanout spice mix, Ras El Hanout - Moroccan Spice Mix Combine the beef, onion, …

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WebFor the kebabs: Combine the beef, onions, powdered milk, cilantro, mint, ginger, cayenne, salt and pepper in a bowl and mix thoroughly to …

Author: Charlie McManusSteps: 8Difficulty: Intermediate

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Web1 1/2 Pound ground lamb, or beef. 1/3 Cup onion, finely diced 1-2 cloves garlic, minced. 3 Tablespoon fresh cilantro, or parsley, finely chopped. 1 Tablespoon fresh mint, finely …

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WebFeb 26, 2020 · The basic tenants of the ketogenic diet state that you should eat moderate protein (typically, one gram per pound of body weight), low carb (20 to 50 grams, …

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WebJul 18, 2023 · Keto Turkey Meatloaf. Meatloaf doesn’t have to be dry and boring, and this easy peasy turkey meatloaf with a sweet and spicy sauce is so good, you’ll go back for …

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WebJul 7, 2023 · Preheat the oven to 400F / 200C / 180 fan and line a large baking sheet pan with parchment paper. Remove beef from the marinade. Alternate threading the beef, peppers, onions and mushrooms onto each …

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