Moravian Spice Christmas Cookies

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WebDec 5, 2021 · Transfer to the bowl of a stand mixer or use a hand mixer to beat in the sugar mixture. Add a bit of the flour, stirring to combine. As …

Rating: 5/5(59)
Total Time: 1 hr 25 mins
Category: Dessert
Calories: 41 per serving
1. In a medium bowl whisk together the sugar, soda, salt and all the spices.
2. In a medium saucepan heat the molasses just to the boiling point but do not boil. This doesn’t take very long so watch it.
3. Stir in the shortening until perfectly smooth. Cool slightly.
4. Transfer to the bowl of a stand mixer or use a hand mixer to beat in the sugar mixture. Add a bit of the flour, stirring to combine. As soon as it starts to hold together in a sticky dough, scoop it out onto the well-floured counter. Your bench flour in this step is part of the 4 cups total flour.

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WebDec 2, 2018 · Line two cookie sheets with parchment paper or silicone mats. In a medium bowl, whisk together the sugar, baking soda, salt and spices. Then, set aside.

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WebOct 18, 2018 · Sift the first six ingredients together. Add the sugar and mix well. Cut in the butter and lard with a pastry blender or two knives. Add the molasses and vinegar gradually, mixing thoroughly.

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WebDec 16, 2020 · Sift flour with baking soda, salt, and spices; set aside. In a large bowl with a mixer at medium speed beat brown sugar, butter, and molasses until well combined.

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WebDec 5, 2021 · Professional Pastry Chef Lindsey Farr gives us a delicious Moravian spice cookies recipe! Watch this tutorial to learn how to make thin Moravian cookies, in

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WebApr 25, 2019 · Rest the dough. 2h. Place the dough onto a large sheet of plastic wrap and flatten into a disk shape. Wrap up the dough with the plastic and let it rest for 1-2 hours before rolling. NOTE: dough can be …

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Web1. Adjust oven rack to middle position and heat oven to 300 degrees. Line 2 baking sheets with parchment paper. 2. Process flour, sugar, ginger, cinnamon, allspice, baking soda, salt, and cloves in food processor until …

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WebDec 12, 2018 · Form dough into 2 discs; wrap in plastic wrap and refrigerate 30 minutes or until firm. Preheat oven to 350 degrees. Grease cookie sheets; set aside. Working with 1 disc at a time, unwrap dough and …

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WebDec 15, 2021 · Preheat the oven to 350F. Beat the eggs in the bowl of a stand mixer. Then add the remaining cookie ingredients. Beat until smooth. Line a baking sheet with a silicone mat and spoon out 12 scoops of the …

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WebDIRECTIONS. Mix butter, molasses and sugar. Add sifted dry ingredients. Chill until hard (preferably overnight). Roll very thin. Bake in a moderate oven (375°) for six minutes. …

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WebNov 11, 2019 · Tea’s favorite cookie just got an upgrade. These biscotti can be made with a white chocolate drizzle, dark chocolate drizzle, or both. Mixed in with the flavors of …

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WebDec 23, 2023 · Outside of that, you likely already have all the ingredients you'll need, like almond flour, cream cheese, and eggs, which will all come together to create what we're …

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WebMar 18, 2024 · Instructions. In a large bowl whisk together the almond flour, coconut flour, salt and baking powder and set aside. In another large bowl cream together the butter, cream cheese and erythritol. Once creamed …

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WebMar 5, 2020 · Combine vinegar and baking soda in a small bowl; mix to dissolve. Add mixture to the flour mixture in the bowl. Add molasses and mix thoroughly. Place dough …

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WebMix and knead thoroughly. Cover well and set in cool place to ripen. Roll small amounts of dough to 1/16" - 1/8" thick on a well floured board. Cut into shapes with floured cutters. …

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Web1. Adjust oven rack to middle position and heat oven to 300 degrees. Line 2 baking sheets with parchment paper. 2. Process flour, sugar, ginger, cinnamon, allspice, baking soda, salt, and cloves in food processor until …

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