WEBMar 10, 2016 · 2. Soak toor dal and raw rice (I forgot to add) in water 2 hours prior. In a kadai, add few drops of oil and fry broken chilli and …
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WEBMar 30, 2024 · Mor Kuzhambu Recipe: This is a healthy, spicy, and flavorful buttermilk or yogurt-based curry from Tamil and South Indian cuisine.It’s a delicacy typically served …
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WEBMar 8, 2015 · Heat a pan with ¼ tsp of oil, and saute the okra until it is dry and is not sticky any more. Transfer the okra to the plate and keep aside. Now to the same pan add the oil for tempering. Add the mustard and …
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WEBJan 24, 2019 · Instructions. firstly, in a small bowl take toor dal, cumin seeds, raw rice and coriander seeds. further add water and soak …
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WEBSep 26, 2015 · Heat 1 tablespoon oil in the pan when oil is hot add the ladies finger and sauté till okra change color slightly and shrinks a bit. Add the ground paste to the curd and mix well. Add Cooked ladies finger and …
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WEBGrind all the ingredients to a smooth paste with half a cup of water. Set aside. Boil the pumpkin in a cup of water for 5 minutes. Set aside. Heat oil in a pan and add in the …
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WEBJul 5, 2018 · Instructions. Soak the raw rice with few 4 tblsp of water for atleast 15 minutes. Meanwhile, heat a kadhai or a thick bottom steel vessel with 2 cups of water and add the …
WEBMay 14, 2023 · Soak both the dals, along with coriander seeds, cumin seeds, green chilies, ginger and curry leaves in ½ cup water for the masala. Let this soak for a minimum of 15 …
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WEBJan 29, 2024 · How to make Mor Kulambu Step by Step. 1.Rinse and Soak 1/2 tablespoon raw rice with 1 tablespoon toor dal along with water for 2 hours. 2.Add this to a mixer jar …
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WEBDec 27, 2022 · In a small pan, heat 1-2 teaspoon of coconut oil and roast the ingredients for the spice paste (coconut, coriander seeds, cumin seeds, urad dal, toor dal, dry red …
WEBFirst of all, in a small cup soak rice, toor dal, cumin seeds and peppercorns with some water for 20 minutes. After 20mins, grind these soaked ingredients along with green chillies, …
WEBAdd turmeric powder and salt. Mix well and cook for a minute. Now add the 1.5 cups of buttermilk to this. Let the buttermilk be medium thick and not too watery. Mix well and …
WEBMethod. Combine the buttermilk, little salt and turmeric powder in a bowl, mix well and keep aside. Combine the bottle gourd, little salt and 2 cups of water in a deep pan, mix well …
WEBAug 31, 2015 · Method. First cook pumpkin with enough water till soft and tender or microwave for 2 minutes. Then beat curd/yogurt with couple of tbsp of water until …
WEBNov 28, 2014 · Heat oil in a pan and add mustard seeds. When the mustard seeds starts to sputter, red chilli, fenugreek seeds, and curry leaves and then fry for 5 seconds. Add …
WEBOct 4, 2023 · Heat 2 teaspoon coconut oil in a small pan over medium-high heat. Add the following ingredients once the oil is hot, and let them crackle for 4-5 seconds. ½ …