WEBOct 4, 2023 · Pour six gallons of filtered water into your large pot and heat to 165°F. Once you have reached 165°F, turn off the heat and add your cracked corn. The reason that …
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WEBApr 9, 2024 · Directions. Fill a large pot with your water and heat to 180 degrees. Add the cracked corn, sugar and honey to the pot and stir until the sugar and honey are …
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WEBStep 1: Cook The Grains. Bring 5 gallons of water to a boil in a pot big enough to hold the water and the grain. Once the water starts to boil lower the heat and add the cracked …
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WEBJun 8, 2020 · First of all, it’s very important to keep your equipment perfectly clean. Any contamination will affect the final product. Now, pour 6 gallons of water into your mash …
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WEBJul 7, 2019 · Step Two: Mix the Mash. Now dump the cracked grains into a 30 gallon container and stir in 25 lbs. of sugar. When the sugar is dissolved completely add 15 to …
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WEBNov 3, 2023 · Cracked Corn. One of the primary ingredients in a classic moonshine mash is cracked corn—a type of feed corn that has been coarsely ground or broken to …
WEBStep Two: Mix the Mash. Now dump the cracked grains into a 30 gallon container and stir in 25 lbs. of sugar. When the sugar is dissolved completely add 15 to 20 gallons of cold …
WEBPlace 6lbs of cracked corn into the fermenter and pour the sugar water over the top. Stir well and leave for about an hour to let the corn steep. Add around 1.5 to 2 gallons of backset from a recent mash for the first …
WEBMay 25, 2021 · It simply gives your yeast a ‘head start’. To make the starter simply put one ½ cup of 110°F water in a small glass cup, add two packages of bread yeast and one …
WEBHoney Cracked Corn Moonshine Ingredients: 5 lbs. cracked corn 5 lbs white sugar 5 gallons spring water 2 ½ pounds honey 2 packets dry yeast (4 ½ teaspoons using bulk …
WEBHow to Make Moonshine: A Distillers Guide Corn Moonshine. Learn how to make moonshine in this step by step guide. Corn mash recipes, fermentation and distilling …
WEBJan 10, 2014 · How To Make Corn Mash. We heated 6.5 gallons of water to roughly 165 degrees Fahrenheit. Once the temperature was reached, we cut off the heat. It won't be …
WEB8.5 pounds of cracked or flaked corn. 1.5 pounds of crushed malted barley. 1. Make the Mash. The process begins by heating 5-gallons of water to 165°F. When the …
WEBNov 24, 2014 · Procedure – 11 Easy Steps To Make Corn Mash. Step 1 – Heat up 5 gallons of water to 165 F and turn off the heat. Step 2 – Add 8.5 lbs of crushed corn into …
WEBJul 10, 2023 · 2. Popcorn. Popcorn is a type of flint corn that was found in China in the early 1900s. When cooked, the texture is similar to glutinous rice. The corn is mostly shell …
WEB3. Put the cracked corn in the fermentation bucket and the high temperature alpha amylase (blue cap bottle), stir for 30 seconds and cover with the lid. 4. Take your malted grain …
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WEBDec 28, 2023 · Now that we’ve gathered our ingredients, let’s dive into the intricate dance of distillation that will bring Cracked Corn Moonshine to life: Corn Soak: Start by placing …