Mongolian Khichuri Recipe

Easy Keto Mongolian Beef Low Carb Recipe (Only 2 …

WebOct 24, 2023 · Instructions. In a saucepan, heat half of olive oil, add minced garlic and grated ginger, and fry for 30 seconds. Add water, coconut …

1. In a saucepan, heat half of olive oil, add minced garlic and grated ginger, and fry for 30 seconds. Add water, coconut aminos, erythritol, red pepper flakes, and simmer on high for 3-4 minutes. Turn off the heat and set aside.
2. Add xanthan gum and beef strips to a zip bag and toss well.
3. In a frying pan, heat the other half of olive oil until hot. Add beef strips and stir until they begin to get brown. Set aside.
4. Heat a clean pan over medium heat (or use the same pan with beef if you want to), add the beef and prepared sauce, a pinch of salt and pepper, and cook for another minute stirring constantly.

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Keto Mongolian Beef with Palmini Noodles Step …

WebJun 25, 2021 · Instructions. Make the sauce by combining the soy sauce, Lakanto, ginger paste, and xantham gum in a small bowl. Set aside. Add …

1. Make the sauce by combining the soy sauce, Lakanto, ginger paste, and xantham gum in a small bowl. Set aside.
2. Add the oil to a large skillet and place over a medium heat. Add the steak, and cook for 5 minutes, turning frequently, then add the green onions.
3. Next, add the sauce and stir to coat the beef, and cook for a further 5 minutes.
4. Finally, add the Palmini to the skillet, mix well, and cook for 5 more minutes.

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