Molasses Roll Out Cookies

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WebDec 19, 2019 · Instructions. Preheat your oven to 350 degrees. Line a baking tray with parchment paper or a baking mat. In a medium sized bowl add the flour, baking soda, …

Ratings: 3
Category: Dessert
Cuisine: American
Total Time: 1 hr 25 mins

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WebFeb 23, 2024 · Mix dry ingredients. In a bowl, whisk together white whole wheat flour, baking soda, ground ginger, ground cinnamon, and salt. Mix wet ingredients. With a hand mixer …

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WebDec 18, 2019 · MIX THE WET INGREDIENTS: In a large mixing bowl, beat the eggs with the almond butter, softened coconut oil, sugar-free maple …

1. Line a large baking sheet with parchment paper and set aside.
2. MIX THE WET INGREDIENTS: In a large mixing bowl, whisk together the nut butter, softened coconut oil, molasses, maple syrup and vanilla until smooth.
3. STIR IN THE DRY INGREDIENTS: Add the almond flour, coconut flour, baking soda, ginger, cinnamon, cloves, allspice, salt and stir well until combined.
4. CHILL DOUGH: If the dough seems too soft (this could result if you used melted coconut oil), you can cover the bowl and chill in the freezer for at least 15 minutes. I do not usually have to chill mine.

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WebDec 21, 2019 · Yield: Makes 28 Cookies. Prep Time: 1 hour 10 minutes. Cook Time: 9 minutes. Total Time: 1 hour 19 minutes. These delicious, mouthwatering healthier chewy ginger molasses cookies are gluten …

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WebDec 9, 2011 · Add the egg and molasses, mix well. In another large bowl, combine flour, baking soda and spices. Add to sugar and molasses mixture, stirring well. Divide the dough into two flat balls; cover with …

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WebSep 28, 2023 · Cream the shortening, sugar, and molasses before adding the eggs. Add the dry ingredients, the cinnamon, ginger, allspice, baking soda, and flour, at the same time. Scrape down the sides and bottom of …

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WebInstructions. 1. Cream butter, shortening and sugar in a mixing bowl on medium speed. Once incorporated, mix in molasses; turn off mixer and scrape down sides. 2. Continue mixing on medium-low speed, adding in …

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WebPreheat oven to 350*F. Sprinkle board and rolling pin with flour. Spoon a ball of dough (about the size of your hand) onto the board. Press gently, then roll until about ¼ inch thickness. Cut into shapes with desired …

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WebJul 17, 2022 · Preheat oven to 350°F and line cookie sheet with parchment paper. Place dough on a lightly floured board and roll to ¼” thick with a lightly floured rolling pin. Cut to desired shape with medium sized cookie

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WebDec 1, 2023 · Line two cookie sheets with parchment paper or silicone baking mats. Set aside. In a medium bowl, whisk together the flour, baking soda, cinnamon, ginger, salt and cloves. Set aside. In a stand mixer or …

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WebNov 27, 2023 · Measure out your flour into a large mixing bowl. Set aside. Add your oats to a blender and blend for 8-10 seconds to get a mix of oat flour and oat flakes. Add your …

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WebOct 16, 2023 · Turn and mixer to low and blend in the molasses just until combined. Add the egg and vanilla, blending just until incorporated. Add the dry ingredients in three intervals mixing just until combined scraping …

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WebJun 30, 2023 · In a large bowl, cream shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in molasses. Combine the flour, baking soda, ginger, cinnamon and salt; …

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WebFeb 14, 2016 · extra sugar, for rolling. 1. Preheat oven to 350°F. 2. In a large bowl, combine the oil, butter, molasses, brown sugar, egg and vanilla. Stir until well blended and smooth. 3. In a medium bowl, stir together the …

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WebNov 25, 2005 · Soften margarine, then mix all. ingredients together. Roll out and cut with cookie cutters, or the rim of. a drinking glass. Place on cookie sheets and bake at 350 …

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WebPreheat oven to 350 F and line a cookie sheet with parchment paper. On a lightly floured surface, roll dough to 1/4 inch thick and cut into rounds (or preferred shape). Place on prepared sheet, about 1 1/2 “ apart. Bake 12 …

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