Molasses Cookie Recipes From 1940s

Listing Results Molasses Cookie Recipes From 1940s

Preheat oven to 350 degrees F (175 degrees C). In a large bowl, stir together the flour, oatmeal, baking soda, baking powder, and salt. In …

Rating: 5/5(268)
Total Time: 45 minsServings: 48Calories: 97 per serving1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, stir together the flour, oatmeal, baking soda, baking powder, and salt.
3. In another large bowl, beat the sugar with the shortening until smooth and creamy; mix in beaten eggs, molasses, and vanilla. Gradually mix in the dry ingredients. Stir in walnuts and raisins. Drop by teaspoonfuls onto ungreased baking sheets.
4. Bake for 10 to 12 minutes, or until slightly browned. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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Add sugar, molasses and egg; beat well. 2. Sift together flour, baking soda, cloves, ginger, cinnamon, salt, and nutmeg. Add to first mixture. Mix well. Chill at least 2 hours, or overnight. …

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Heat oven to 350 degrees. Sift together first six ingredients. Melt shortening in saucepan large enough for mixing cookies. Stir in molasses and sugar. Cool. Beat in egg. Gradually add flour …

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Low Carb Molasses Cookies It’s holiday time which means it’s time to find some good cookies for the cookie platter. Here’s a good low carb and sugar-free cookie option. It’s a classic molasses cookie that has only 1.5g net carbs …

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Combine butter, brown sugar, shortening, molasses and egg in bowl. Beat at medium speed, scraping bowl often, until creamy. Add flour, baking soda, cinnamon, ginger, cloves and salt; beat at low speed until well mixed. STEP …

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2 teaspoon molasses *** 1 tsp fresh ginger finely grated US Customary - Metric Instructions Preheat oven to 350. Combine the dough ingredients in the food processor and process until the dough comes together …

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1/2 teaspoon molasses flavoring 1 tablespoon granulated stevia/erythritol blend Instructions Preheat oven to 375º Fahrenheit. Prepare a cookie sheet by lightly spraying with coconut oil or lining it with parchment. Place almond flour, …

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Instructions. Whisk the flour, baking soda, ginger, cinnamon, cloves, nutmeg, and salt together until combined. Set aside. In a large bowl using a hand-held or stand mixer fitted with a paddle attachment, beat the …

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This Chewy Molasses Ginger Cookies recipe is warmly spiced with rich notes of caramel, and has just 3g net carbs per cookie! Ingredients Scale1x2x3x ¾ cupalmond flour 2 tablespoonsgolden flaxseed meal 4 …

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Ginger & Spice Crackles. 1. These soft and moist cookies are spiked with ginger, cinnamon and a hint of clove and they crackle on top when they bake. Rolling them in powdered sugar gives …

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In a large bowl, beat together almond butter, eggs, molasses, and fresh ginger with an electric mixer until smooth. In a medium-sized bowl, mix together the remaining dry …

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Ingredients for 15 Chewy Ginger Molasses Keto Cookie ¾ cup butter 1 cup Brown Sugar Swerve 1 egg 1 tablespoon blackstrap molasses 1 teaspoon vanilla extract 3 cups …

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Instructions. Preheat oven to 325 degrees. Prepare a large baking sheet with parchment paper or non stick cooking spray, set aside. In a large bowl using a hand mixer, or in the bowl of your stand mixer fitted with the paddle …

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Combine flour, baking soda, cinnamon, salt, cloves, and ginger in a separate medium bowl; add to the molasses mixture and stir until well combined. Cover and chill dough …

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Cream the margarine and brown sugar in a large bowl, then stir in the egg whites (beaten) and the molasses and vinegar. Sift together remaining ingredients and add to the wet mixture. Shape …

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Frequently Asked Questions

What is the best way to make molasses cookies?

Heat oven to 350 degrees. Sift together first six ingredients. Melt shortening in saucepan large enough for mixing cookies. Stir in molasses and sugar. Cool. Beat in egg. Gradually add flour mixture.

Are delicious low fat ginger molasses cookies healthy?

Delicious Low-Fat Ginger Molasses Cookies (Healthy!) This is an adaptation from the 'Joy of Cooking' Recipe. So good! I encourage anyone to try it! Highly spiced and wonderfully soft, as well as low-fat and half whole-wheat! Join the conversation! additional granulated sugar, to roll in (optional, but recommended!) AMT. PER SERVING % DAILY VALUE

How long do molasses keto cookies last?

These chewy molasses keto cookies can be stored in an airtight container at room temperature for up to 2 weeks. You can store them in the refrigerator for up to a month, or 2-3 months in the freezer. Thaw at room temperature overnight.

How much molasses does a chocolate chip cookie have?

The amount of molasses per cookie ends up being just a few drops, not significantly altering carb count. These keto chocolate chip cookies have only 4 grams net carbs each! But if you’re seriously averse to molasses or are following very strict keto, you could sub a bit of maple extract for a similar flavor.

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