Moist Orange Cake Recipe Australia

Listing Results Moist Orange Cake Recipe Australia

WebMay 25, 2021 · Preheat oven to 350°F. Grease a standard loaf pan (approx 9x 5 x 3-inch) with non-stick baking spray. In a large bowl, whisk …

Rating: 4.9/5(27)
Total Time: 1 hr 20 mins
Category: Breakfast, Dessert
Calories: 417 per serving
1. Preheat oven to 350°F. Grease a standard loaf pan (approx 9x 5 x 3-inch) with non-stick baking spray.
2. While the cake is baking, microwave the orange juice and sugar in a microwave-safe bowl for 1-2 minutes, stirring every 30 seconds. The syrup is finished when the sugar is dissolved and the mixture is translucent.
3. While the cake is cooling, combine the glaze ingredients and mix until smooth. Once the cake is cooled completely, remove it from the pan and place on a cooling rack over a sheet pan. Pour the glaze on top, allowing it to drip down the sides (the sheet pan will catch the drips).

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WebOct 24, 2020 · Instructions. Preheat your oven to 360 °F / 180 °C / 160 °C fan oven. Zest the oranges, then cut them in half and squeeze out the …

Ratings: 10
Calories: 173 per serving
Category: Breakfast, Dessert
1. Preheat your oven to 360 °F / 180 °C / 160 °C fan oven.
2. Zest the oranges, then cut them in half and squeeze out the juice. I like to use a fine grater like this one to zest, and this lemon juicer works perfectly to squeeze the juice!
3. Add the orange juice, honey, eggs, olive oil, vanilla extract and orange extract to a mixing bowl, and stir to combine.
4. Combine white whole wheat flour, baking soda, baking powder, salt and orange zest in a separate bowl, then add the dry ingredients to the wet.

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WebSep 21, 2021 · Blitz in remaining ingredients: Add almond meal, eggs, baking powder and sugar. Blitz for 5 - 10 seconds on high until …

Rating: 4.9/5(205)
Category: Cakes
Cuisine: Western
Calories: 268 per serving
1. Boil 10 minutes: Place oranges in a pot and cover with cold water. Bring to the boil over medium high heat. Boil for 10 minutes and drain.
2. Preheat oven: Preheat oven to 160°C/320°F (140°C fan). Grease and line a 23cm/9" cake pan with baking/parchment paper. (Note 5)

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WebOct 18, 2022 · They’re wonderfully moist and fluffy, but the addition of fresh citrus fruits gives them a lovely zest that cuts through the richness. This recipe collection is full of …

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WebMar 12, 2021 · Pour batter into a greased springform pan. Bake at 350F/177C for 45-50 minutes or until the cake doesn’t jiggle and a tester comes out clean. Make optional icing by whisking together with a fork: …

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WebJan 7, 2022 · Set aside. In the bowl of a stand mixer fitted with the paddle attachment, beat butter, oil, sugar, and orange zest on medium speed for 2-3 minutes, until light and fluffy. Add eggs one at a time, followed by …

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WebInstructions. Pre-heat fan-forced oven to 175C. Place 2 oranges (unpeeled) in a saucepan and cover with cold water. Bring to the boil then simmer covered for 45 minutes. (Make sure oranges remain covered with water). Drain and cool. Meanwhile, thinly slice …

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WebApr 4, 2022 · Using a citrus peeler, peel the zest of an orange, place it in a small pot, cover with water, bring to the boil and cook until soft. Then drain the water, return the peel to pot, stir in 2 Tablespoon of sugar. Cook …

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WebMar 3, 2024 · Whisk to combine. Add the flour, baking powder, baking soda and salt. Mix until well combined. Transfer the cake batter to a greased baking pan. Bake in the oven …

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WebAnnette Sym is Australia’s award-winning, number one low-fat cookbook author and Australia’s favourite weight loss mentor, having self-published and sold over 4 million …

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WebPreheat. Preheat your oven to 350°F ( 175°C) and grease a standard-size loaf pan. Cream the butter. Using a stand or hand mixer, beat ½ cup of butter and 1 cup of sugar at medium speed until smooth and creamy. …

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WebOct 3, 2021 · Method. 1. Preheat oven to 160°C. Grease a closed 20cm round springform pan and line base and side with baking paper. 2. Beat eggs, sugar and rind in a small …

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WebBefore making a start on the cake batter, preheat the oven to 180c. Line a small loaf tin with baking paper and set aside. Add to the bowl of a stand mixer the butter and sugar. Beat until light and creamy. Add the eggs …

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WebMar 6, 2024 · Mix together using a whisk or fork and set aside. In a large bowl add in butter, vegetable oil, sugar and orange zest. Using a hand or stand mixer on a medium speed, …

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WebMar 16, 2023 · Method. 1. Preheat oven to 180°C (160°C fan-forced). Grease a 20cm-round deep cake pan. 2. In a medium bowl beat butter, rind, caster sugar, eggs, flour and milk …

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WebDec 11, 2023 · Adjust an oven rack to the middle position and preheat oven to 350 degrees. Coat a 9-inch loaf pan with nonstick spray and line with parchment paper. In a medium bowl, whisk together the flour, baking …

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