DirectionsStep1In a small bowl, mix together filling ingredients and set aside.Step2In a separate bowl, add the streusel ingredients. With clean hands, mix together, squeezing to form clumps until all ingredients are incorporated in clumps. Set aside until ready to top the muffinsStep3Preheat the oven to 425oF. Line a 6-cup jumbo muffin pan with liners or spray with nonstick spray and set aside. If making standard sized muffins, line a 12-cup muffin tin with paper cupcake liners or spray with …Step4In a large mixing bowl, whisk together flour, baking powder, salt and cinnamon. Set aside.Step5In a separate large bowl, mix together with a wooden spoon the vegetable oil, brown sugar, eggs, milk and sour cream until well incorporated.Step6Gently fold in the dry ingredient mixture until no dry spots of flour are left.Step7If using a jumbo muffin tin, add 1⁄4 cup muffin batter to the bottom of each muffin cup. If using a standard muffin tin, add 2 tablespoons of muffin batter. Add 2 teaspoons of the filling for jumbo, 1 teaspo…Step8Sprinkle muffin batter generously with streusel topping, dividing it evenly among the muffinsStep9Bake for 5 minutes at 425oF, then lower the oven temperature down to 350oF for another 15 minutes for standard muffins and 18-20 minutes for jumbo, or until a toothpick inserted into the center of the center muffi…Step10Allow to cool in muffin tins for 10 minutes, then transfer to a wire rack to cool completely.Step11In a small bowl, mix glaze ingredients together and drizzle on top prior to servingIngredientsIngredients3 tablespoonsButter (melted)1 ⅚ cupsBrown Sugar (packed)4 ½ teaspoonsGround Cinnamon¼ cupRolled Oats (old-fashioned)3 cupsAll-Purpose Flour3 tablespoonsUnsalted Butter (room temperature)1 tablespoonBaking Powder1 teaspoonKosher Salt⅓ cupVegetable Oil2 Large Eggs (room temperature)3 teaspoonsVanilla Extract½ cupWhole Milk½ cupFull-Fat Sour Cream (or plain Greek yogurt)⅔ cupConfectioners' Sugaradd pinchSalt1 tablespoonMilk (or enough to make a pourable glaze)See moreNutritionalNutritional796 Calories25 gTotal Fat92 mgCholesterol134 gCarbohydrate667 mgSodium11 gProteinFrom kickassbaker.comRecipeDirectionsIngredientsNutritionalExplore furtherCinnamon Muffins Recipe: How to Make It - Taste Of Hometasteofhome.comThe BEST Small Batch Cinnamon Streusel Muffins Recipeaweekendcook.com30-Minute Cinnamon Streusel Muffins Recipe - Everyday …everydaydishes.comCinnamon Streusel Muffin Mix Recipes - BettyCrocker.combettycrocker.comMini Cinnamon Muffins: easy 15-minute breakfast Kitchen …kitchencents.comRecommended to you based on what's popular • Feedback
Cinnamon Streusel Muffins
Preview
See Also: Muffin RecipesShow details
WEBJan 4, 2022 · Add one Scoop batter into the paper muffin liner (step 12) and top with about a teaspoon of streusel mix (step 13). Use more or less of the crumb topping as desired. …
WEBAug 15, 2023 · Preheat oven to 350°, and spray muffin pans with olive oil. To a small bowl, combine all of the muffin crumble topping ingredients, and work together with your …
WEBMar 9, 2024 · Whisk the cinnamon into the small mixing bowl with the extra cake mix. Using a fork, mix in the rest of the melted butter until a thick, slightly sticky mixture forms. Crumble the streusel evenly over the …
See Also: Cake Recipes, Muffin RecipesShow details
WEBPreheat your oven to 350°F (190°C) and line your muffin tin with paper liners. In a large bowl, use an electric mixer to cream the softened butter and sugar until smooth. Add the eggs one by one, beating well after …
WEBMay 13, 2023 · Whisk. Muffin tin. Preheat oven to 350 degrees Fahrenheit. In a large mixing bowl, whisk vegetable oil and sugars together. Stir in eggs, milk, sour cream, and vanilla until just combined. Add dry ingredients to …
WEBJun 23, 2023 · Scoop the muffins batter into prepared muffin cups until about half full. Spoon half teaspoon of cinnamon filling and top with muffin batter until about ⅔ full. Use a skewer to swirl the batter. Sprinkle the …
WEBFeb 21, 2024 · Add the wet ingredients to the dry ingredients all at once. Stir until just combined, avoiding overmixing. Fill each muffin liner halfway, add a bit of the cinnamon mixture, and cover with more batter. Sprinkle …
WEBFeb 19, 2021 · Step by Step Instructions. Step 1: Melt the butter and mix in the flour, light brown sugar and cinnamon. It will dry up into a crumbly mixture while you make the muffin batter. Step 2: In a large bowl, …
See Also: Baking Recipes, Muffin RecipesShow details
WEBJul 16, 2022 · Prepare cinnamon sugar: Place sugar and ground cinnamon in a small bowl and stir until combined. Prepare streusel topping: Melt butter in a microwave-safe bowl. Add sifted flour, …
WEBSep 29, 2023 · Preheat the oven to 425℉ and line a 6-hole jumbo muffin tin with liners or a 12-hole standard muffin tin with liners. Alternatively, grease the wells generously with butter or baking spray. In a bowl, add …
WEBFeb 24, 2021 · Prepare the muffin batter. Preheat oven to 425 degrees and line muffin tins with cupcake liners. In a medium bowl whisk together flour, baking powder, baking soda, salt, and cinnamon. In a large bowl cream …
WEBOct 23, 2023 · Preheat the oven to 400°F (200ºC). Line 12 muffin cups with liners or lightly spray with nonstick cooking spray. In a medium bowl, whisk together the topping ingredients: flour, brown sugar, cinnamon, …
WEBDec 10, 2012 · Lowfat Cinnamon Chip Streusel Muffins Makes 18 large muffins. 1 -3/4 cups all-purpose flour 1-3/4 cups whole wheat flour 1/3 cup sugar 4 teaspoons baking …
WEBNov 22, 2023 · Instructions. Preheat an oven to 180c (350f) and prep a 12-cup muffin pan with paper liners. Into a large mixing bowl, add the melted butter, sugar, yogurt, milk, …
WEBNov 2, 2023 · Stir in vanilla extract. Then, gradually add dry ingredients to the wet ingredients, alternating with sour cream. Mix until just combined. Step 3. Prepare …
WEBSep 22, 2022 · Stir together the dry ingredients. Mix in the melted butter until large crumbs form with no dry pockets. TO MAKE THE MUFFINS: Combine all the dry ingredients. …