WebPlace the fruit and sugar in a mixing bowl, and soak overnight in the strained tea. Sieve the flour and mixed spice, and warm the marmalade. Add the flour, warm marmalade and …
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WebIn a saucepan, heat together first 6 ingredients and allow mixture to simmer for a minute or 2, or until nicely blended and raisins are plumped. Allow to COOL for 30 minutes. Mix …
WebMethod 01 Put the dried fruit in a bowl and pour over the tea, mix in the sugar and stir well to dissolve. Leave to soak for at least 6 hours or overnight. 02 Next day, sift the flour and …
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Web2 tablespoons orange marmalade 1 teaspoon cinnamon 1 lb self-raising flour 1⁄2 pint warm tea (no milk or sugar) Powered by directions Put the fruit in a large basin with the sugar, …