Modern Honey Cranberry Oatmeal Cookies

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DirectionsStep1Preheat oven to 365 degrees. In a large mixing bowl, cream butter, brown sugar, and sugar for 4 minutes or until light and fluffy. Scrape the sides of the bowl halfway through to ensure even mixing.Step2Add eggs and vanilla and cream for 1 minute longer.Step3Stir in flour, rolled oats, cornstarch, baking soda, and salt. Fold in dried cranberries.Step4Drop onto a light-colored baking sheet. Bake for 9-11 minutes or until edges starts to turn a light golden color. Don't overbakeIngredientsIngredients1 cupButter (cut into cubes)1 cupBrown Sugar (+2 Tablespoons)⅔ cupSugar2 Large Eggs1 teaspoonVanilla2 ¼ cupsFlour1 ½ cupsRolled Oats½ teaspoonCornstarch1 teaspoonBaking Soda½ teaspoonSalt2 cupsSweetened Dried Cranberries (such as Craisins)See moreNutritionalNutritional239 Calories9 gTotal Fat34 mgCholesterol38 gCarbohydrate174 mgSodium3.4 gProteinFrom modernhoney.comRecipeDirectionsIngredientsNutritionalExplore furtherCranberry Oatmeal Cookies Recipe: How to Make It - Taste …tasteofhome.comOatmeal Cranberry Cookies Recipe Food Networkfoodnetwork.comSoft and Chewy Cranberry Oatmeal Cookies - About a Momaboutamom.comOatmeal Cranberry Cookies Recipe (With Video) - Martha …marthastewart.comBest Cranberry Oatmeal Cookies • Unicorns in the Kitchenunicornsinthekitchen.comChewy Oatmeal-Cranberry Cookies Recipe - Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback

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    Cranberry Oatmeal Cookies

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  • WebNov 4, 2023 · Alternatively, for a non-oat-flour version, use the following: ½ cup (60g) millet flour, 2 tablespoons (15g) tapioca flour, 2 tablespoons …

    Rating: 5/5(6)
    Category: Dessert

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    WebMar 3, 2020 · For healthy oatmeal cookies banana edition, don’t miss my Banana Oatmeal Cookies, this recipe’s different but equally delicious …

    Ratings: 207
    Calories: 111 per serving
    Category: Dessert
    1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
    2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
    3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
    4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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    WebDec 4, 2023 · Instructions. With an electric mixer, mix the vegetable oil, granulated white sugar, brown sugar and vanilla extract, until creamy. …

    Cuisine: American
    Total Time: 1 hr 20 mins
    Category: Dessert
    Calories: 230 per serving

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    WebNov 25, 2023 · Add sugar and whisk vigorously for another 2 minutes. Add coconut oil, orange zest, vanilla extract, baking soda, cinnamon and salt; whisk until combined. Stir in oats and almond flour until combined. Then …

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    WebDec 1, 2021 · Cranberry Honey Cookies. Preheat the oven to 350ºF and prepare two baking sheets with parchment paper. In a stand mixer combine the honey and butter and …

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    WebJan 10, 2024 · Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper and set aside. In a medium mixing bowl, whisk together the oats, flour, cinnamon, baking powder, baking soda and salt until …

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    WebMar 7, 2023 · Instructions. Preheat oven to 350°F and line a baking sheet with parchment paper. Cream butter, granulated and brown sugar, egg, and vanilla extract in a large bowl with an electric mixer. Add flour, baking …

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    WebDec 4, 2018 · Fold in the cranberries. Chill the cookie dough for 20 minutes. Preheat the oven to 325°F, and line a baking sheet with a silicone baking mat or parchment paper. Using a spoon and spatula, drop the cookie …

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    WebSep 25, 2023 · Add the flour, baking soda, salt, and cinnamon to the mixture and mix on low until fully combined. Fold the oats and cranberries into the mixture by hand, mixing just enough to incorporate. Scoop about 2 …

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    WebNov 30, 2021 · When you’re ready to bake, preheat the oven to 350F and line a baking sheet with parchment paper. Scoop the dough using a 1.5 tbsp ice cream scoop and lightly flatten the top of each cookie. Bake for 10-12 …

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    WebNov 22, 2019 · Instructions. First, start by preheating the oven to 35o degrees F, then line the baking sheet with a silicone mat or parchment paper then set aside. In a medium bowl whisk the flour, baking soda, …

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    WebPrepare 2 baking sheets and grease or line them with parchment papers. Soak the dried cranberries in warm water. Set aside. With a hand mixer or stand mixer with a paddle attachment, cream butter, granulated sugar, …

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    WebApr 8, 2020 · When ready to bake, preheat the oven to 350 degrees F (175 degrees C) and place a rack in the center. Line a large, rimmed baking sheet with parchment paper or a …

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    WebNov 20, 2023 · Preheat the oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper. In a large bowl, combine the rolled oats, almond flour, baking powder, cinnamon, and sea salt. Stir to combine. In …

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    WebJan 13, 2024 · In the bowl of a stand mixer, cream the white sugar, brown sugar and butters together until smooth. Add the eggs, one at a time, until mixed in. Add the vanilla extract, then reduce speed to low. Gradually …

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    WebAug 30, 2023 · Preheat oven to 325 degrees F. In a large bowl, cream together butter and sugars until light and fluffy, at least 2-3 minutes, using a stand mixer or electric mixer. Beat in eggs and vanilla. Mix until well …

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