WEBAug 26, 2022 · Step 2: Coconut jaggery filling. Grate the jaggery or break it into small pieces using a pestle. In a heavy bottom pan gently roast the coconut on medium heat …
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WEBSep 20, 2023 · On a medium high flame, bring 1.5 to 2 cups water to a rolling boil in a steamer or a pot or stove top pressure cooker. Place a steel rack or a trivet in the water. …
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WEBSep 19, 2023 · Heat a pan on low-medium heat and add the grated coconut. Stir the coconut for a few minutes until it turns slightly dry and aromatic. Add the jaggery to the …
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WEBAug 10, 2023 · In a separate pan, heat 1/2 cup of water along with a pinch of salt and 1/2 teaspoon of ghee. As the water comes to a boil, reduce the heat to low and gradually …
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WEBApr 4, 2023 · Step 1: Heat ghee in a heavy bottom pan or kadhai. Add fresh coconut and jaggery. Keep stirring until the mixture thickens and comes together (images 1 and 2). …
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WEBSep 23, 2023 · 2/ Reduce the heat to low and add one cup of rice flour all at once. 3/ Quickly stir the mixture to combine the rice flour with the water, then turn off the heat. 4/ …
WEBFeb 21, 2023 · Prepare dough: Firstly, prepare the dough with high quality rice flour (for softest results) and boiling water with little salt. Keep it covered while we make the …
WEBApr 17, 2023 · Step 3: Take sugar and water in a pan and bring it to boil. Reduce the heat to low, add saffron and ghee (image 5). Mix well and add the cashew powder (image 6). …
WEBAug 23, 2022 · Place the flattened disk on to your left hand, keep the index finger on the upper side of the disk, and pinch the edges to form a pleat. Keeping a little space, make …
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WEBAug 19, 2020 · 1- Boil water in a pot and add salt and ghee. 2 & 3 – Add the rice flour to the hot water and mix it till all the water is absorbed by the rice flour. 4 -Turn off the stove, …
WEBSep 19, 2023 · Modak is a must-have during the 10-day Ganesha festival. Many of us offer sweets (Prasad or Naivedyam) like Laddu and Modak to Lord Ganesha. In the past, I …
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WEBDec 17, 2018 · Method: Take a mixie jar and add urad dal and blend into a coarse paste. Heat oil in a pan and add mustard seeds, garlic, ginger, green chilies, asafoetida, curry …
WEBSieve the rice flour and keep aside. Bring to boil a cup of water, add salt, a drop of ghee and rice flour. Remove from heat and mix well with a spatula. Allow the rice flour dough to …
WEBSep 11, 2021 · Step 1 Prepare the modak mixture. To start preparing this deliciously sweet recipe, take a large mixing bowl and add desiccated coconut, cardamom powder, rose …
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WEBSep 17, 2023 · Instructions. Dry roast coconut in a heavy bottomed pan over a low-medium flame for about 2-3 minutes. No need to change the color. Add condensed milk and mix …