Mini Cheesecake Recipe With Vanilla Wafers

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WEBMay 5, 2023 · How to make these mini cherry cheesecakes. 1) Preheat your oven to 350°F. Line a 12-cup muffin pan with cupcake liners. Place a single vanilla wafer in the …

Rating: 5/5(8)
Category: Baking, Dessert, Snack
Cuisine: American, British
Calories: 228 per serving

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WEBAug 22, 2022 · Crush the vanilla wafers and place 1/2 tablespoon of the crushed vanilla wafers into the paper lined miniature muffin tins. Cream …

Rating: 5/5(369)
Total Time: 1 hr
Category: Dessert
Calories: 95 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.
2. Crush the vanilla wafers and place 1/2 tablespoon of the crushed vanilla wafers into the paper lined miniature muffin tins.
3. Cream together with an electric mixer the cream cheese, sugar, eggs and vanilla. Fill each miniature muffin liner with this mixture, almost to the top.
4. Bake at 350 degrees F (175 degrees C) for 15 minutes. Cool and then top with a teaspoonful of cherry (or any other flavor) pie filling.

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WEBFeb 6, 2024 · Preheat oven to 375°F. In a large bowl, beat cream cheese and sugar. Then mix in eggs (one at a time), lemon juice (optional, see …

1. Preheat oven to 375°F. In a large bowl, beat cream cheese and sugar. Then mix in eggs, one at a time, lemon juice, and vanilla.
2. Fill a muffin pan with cupcake liners and place two vanilla wafers at the bottom of each one. Alternatively you can use a silicone muffin pan if you prefer no liners. But if using a metal pan, you'll need liners or they'll get stuck. Divide batter between 12 liners, filling each cup up to about 1/4 inch from the top.
3. Bake for 15-18 minutes or until a toothpick comes out clean.
4. Remove from oven and let them cool completely. Before you place your toppings on, chill in the fridge for at least 30 minutes, or until firm. Add your favorite toppings before serving.

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WEBJun 16, 2021 · Preheat oven to 350°F/180°C. Line a muffin pan with 12 paper or silicone cupcake liners. Spray with non-stick cooking spray. Set aside. Make the crust: In a large bowl, combine almond flour, melted butter, sweetener, cinnamon, and a pinch of salt. Mix …

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WEBDec 12, 2018 · Serving: 1 mini cheesecake, Calories: 203 kcal, Carbohydrates: 6 g, Protein: 5 g, Fat: 19 g, Saturated Fat: 5 g, Polyunsaturated Fat: 12 g, Cholesterol: 50 mg, Sodium: 68 mg, Fiber: 2 …

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WEBAdd the cheesecake mixture to the ramekins. For the water bath, you will need to add hot or boiling water to the larger baking dish to reach halfway up the mini cheesecake. Be careful not to get water into your mixture. …

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WEBNov 27, 2020 · Ingredients needed to make no bake cheese cake. Crust- 1 batch vegan or low carb as described above. Raw Cashews - 1 ½ cups. Soak the cashews overnight so soften them or boil them for about …

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WEBJul 13, 2022 · Add eggs in one at a time and mix until incorporated. Scrape the sides of the mixing bowl and add in the vanilla bean paste or vanilla extract and mix until it is incorporated. Use a large cookie scoop (about …

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WEBOct 29, 2020 · Add cream cheese into a bowl of the your mixer. Beat until softened. Add the eggs, sweetener, extracts, and lemon juice. Mix well. Stop the mixer and scrape the …

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WEBJul 12, 2023 · Mix together the cream cheese, sugar, and flour. Add in the sour cream and vanilla followed by the eggs, one at a time, mixing until smooth after each addition. Bake. Divide the filling between the liners …

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WEBFeb 25, 2020 · To make the cheesecake: Preheat oven to 325 degrees. Line a muffin tin with paper liners. Beat together the cream cheese and eggs until smooth and creamy. Add the sweetener and vanilla to the …

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WEBSep 27, 2022 · Add melted butter & mix well. Place 1 teaspoon in each cup and press down. In a medium bowl combine cream cheese, powdered sugar, lemon juice, almond extract and egg. Beat on medium speed until …

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WEBOct 1, 2021 · Preheat the oven to 350° F. Using 48 mini muffin cup liners, line a mini muffin tin. Place vanilla wafers in a Ziploc bag and crush. Add ½ tsp of crushed wafers in the bottom of each of the muffin cups. In a …

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WEBJun 5, 2019 · Crust. Preheat oven to 325 degrees fahrenheit. Line a 12-count muffin tin with double white liners. Spray each muffin tin with non-stick baking spray before adding the cookie mixture. In a bowl, crush …

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WEBMar 28, 2024 · Preheat oven to 350ºF. Line a 12-cup muffin tin with paper liners and set aside. In a small bowl combine the graham cracker crumbs, butter, and sugar. Divide the mixture evenly into your muffin cups using …

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WEBBeat cream cheese until smooth and a little fluffy in texture. Add sugar, egg, and lemon juice to the cream cheese and beat until smooth. Scoop around 1 1/2 teaspoons of cheesecake filling onto each vanilla wafer then add …

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WEBMar 18, 2019 · Press forming a crust. With a hand mixer whip together sweetener and cream cheese until light and fluffy. Mix in vanilla and lemon juice. Slowly whip in heavy whipping cream and mix until creamy and …

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