Mini Apple Pie Recipe Australia

Listing Results Mini Apple Pie Recipe Australia

WebOct 17, 2019 · Preheat oven to 325F. Prepare mini muffin tin by greasing. In a large bowl, mix the almond flour, baking powder, cinnamon, and salt …

Rating: 4.9/5(12)
Total Time: 30 mins
Category: Gluten-Free
Calories: 118 per serving
1. Preheat oven to 325F. Prepare mini muffin tin by greasing.
2. In a large bowl, mix the almond flour, baking powder, cinnamon, and salt with a whisk.
3. In a small bowl, combine egg, honey, and oil.
4. Add wet ingredients to almond flour mixture and stir till combined. Let dough rest for 5 minutes.

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WebJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives …

Rating: 4.9/5(43)
Total Time: 5 hrs 55 mins
Category: Dessert

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WebSep 14, 2023 · Remove from heat and transfer apple filling to a clean bowl and set aside to cool. Step four: Preheat oven to 180ºC (356ºF). Line a large flat baking sheet with …

Rating: 4.1/5(8)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 259 per serving

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WebApr 19, 2024 · Preheat oven to 350 degrees F. Coat a muffin pan with cooking spray. Place dates in a medium bowl and cover with boiling …

Rating: 4.7/5(3)
Calories: 228 per serving
1. Preheat oven to 350 degrees F. Coat a muffin pan with cooking spray.
2. Place dates in a medium bowl and cover with boiling water. Let soak for 20 minutes. Drain the dates, reserving 1/4 cup soaking liquid. Place half the dates in a food processor (reserve the rest for the filling). Add pecans, oat flour, butter, salt and the reserved soaking liquid; pulse until combined. Firmly press 2 generous tablespoons of the mixture into the bottoms and up the sides of each muffin cup. Bake until set, but not browned, 10 to 12 minutes. Let cool in the pan on a wire rack for 15 minutes.
3. Meanwhile, place cider and the reserved dates in a blender or food processor; blend until mostly smooth. Transfer to a medium saucepan; add apples and cinnamon. Bring to a simmer over medium-high heat; reduce heat to maintain a simmer and cook, stirring often, until the apples are mostly tender, 12 to 15 minutes. Remove from heat; stir in vanilla and cornstarch.
4. Using about 2 tablespoons filling for each tart, divide the filling among the crusts. Bake until the crust is browned on the edges and the filling is hot, 12 to 15 minutes. Cool the tarts in the pan on a wire rack for at least 20 minutes. Run a sharp knife around the edges and remove the tarts from the pan.

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WebMar 28, 2024 · Unfold one sheet of puff pastry dough and roll or stretch it out a little. Cut it into 9 squares. Place each square in a muffin cup. Fill each cup with apple mixture. Fold dough over the tops, leaving a couple of air …

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WebAug 1, 2023 · Storage: Store covered with foil in the refrigerator for up to 4 days.; Freezer: Bake pie in a disposable pie tin and then once cooled, cover and freeze un-cut pie in a freezer-safe container for up to 3 months.; For …

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WebOct 23, 2023 · Instructions. Preheat the oven to 425°F (220°C). Roll the pie crusts out to 1/8-inch thickness on a lightly floured surface. Using a 3.5-inch cookie cutter (or a cup) cut out 12 circles from the pie crusts. Re-roll any …

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WebOct 19, 2021 · Preheat the oven to 425℉. Lightly spray your muffin pan with nonstick cooking spray and set aside. In a large bowl, combine the chopped apples, granulated sugar, brown sugar, apple pie spice and vanilla …

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WebOct 19, 2019 · 2. Add the flour, cinnamon, and vanilla extract to the apples and set aside while you prepare the pie crust. 3. On a lightly floured surface, roll out one pie crust to a ⅛-inch thickness. Cut out 12 circles using a 3 …

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WebAug 24, 2021 · Press the dough firmly into a lightly buttered 5-inch baking dish using your fingertips or the back of a spoon. Bake 18-20 minutes, until lightly golden. Remove from the oven and set aside to cool. Make the …

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WebAug 11, 2022 · Brush the egg wash over the lattice patterns. Sprinkle 2 tablespoons coarse, raw sugar over the pies. Bake until the apples are tender and the tops are golden brown, about 30 minutes. Immediately …

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WebApr 27, 2021 · Preheat the oven to 425 F. Remove the top sheet of plastic wrap from the pie dough. Turn the dough over into a 9-inch pie plate coated with cooking spray, and …

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WebNov 17, 2022 · Cut and Lay Mini Lattice Tops. Using a 2.5 inch biscuit cutter, cut 12 lattice top circles and place each on top of a mini pie in the muffin tin. Egg Wash. Whisk together egg and water to make an egg …

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WebOct 16, 2020 · Place the apple slices in a medium bowl. Add the brown sugar, vanilla, lemon juice, flour, salt, 2 tablespoons of melted butter, and the cinnamon. Stir to mix. …

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WebJan 29, 2020 · 1. Preheat oven to 180°C (160°C fan-forced). Grease two 12-hole mini muffin pans. 2. Using a 6cm round cutter, cut 16 rounds from each sheet of pastry. Use …

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WebAug 21, 2012 · Instructions. In a large skillet over low heat, melt butter. Add apples and cook for 8-10 minutes. Sprinkle corn starch over top. Turn heat up to med-low. Add cream, milk, vanilla and sugars. Cook for 3-4 …

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WebDec 26, 2022 · Start by preparing the baking powder pastry. In a large bowl, combine flour, sugar, baking powder, and salt. Using a pastry blender or two knives in a criss-cross …

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