Minced Lamb Keema Curry Recipe

Lamb Mince Curry Khin's Kitchen

WEBNov 9, 2021 · Now add chopped vine tomatoes and tomato puree and cook until the tomatoes reduced and oil seperate. Add turmeric, chilli powder, garam masala, …

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Easy Lamb Keema Curry Hungry Healthy Happy

WEBOct 9, 2019 · How to make lamb keema – Step by step. One: Heat 1 teaspoon of oil in a pan and then add the onion and garlic and gently …

1. Heat 1 tsp of oil in a pan and then add the onion and garlic and gently cook for 2 minutes.
2. Add the ginger, green chilli and garam masala and cook for 2 minutes longer.
3. Put the lamb mince and tomatoes in the pan, brown the mince and then cook on low for 20 minutes. Add a little water if needed.
4. Add the yoghurt, peas and fresh coriander, stir and cook for 2 minutes.

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Skinny Lamb Curry Neils Healthy Meals

WEBDec 11, 2014 · Stir in the chilli powder, garam masala, chopped tomatoes and the tomato puree and cook for about 10 minutes until soft. Add …

1. Spray the bottom of a large casserole dish about 8 times with the low calorie cooking spray. Heat the casserole dish on a hob, on high heat, until the cooking spray begins to bubble then turn the heat down to a medium heat.
2. Add the ginger and garlic paste then the diced onions and sauté the onions until soft for about 8 – 10 minutes. Add small amounts of hot water if the mixture begins to stick.
3. Stir in the chilli powder, garam masala, chopped tomatoes and the tomato puree and cook for about 10 minutes until soft. Add small amounts of hot water if the mixture begins to stick.
4. Stir in the salt and sugar. Turn off the heat and allow to cool a little.

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