Mince And Cheese Pie Recipes

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WEBOct 11, 2022 · Make the mince. Heat 1 tablespoon of olive oil in a large pan over medium heat. Add the diced onion and 1/2 teaspoon of salt …

Cuisine: New Zealand
Total Time: 55 mins
Category: Baking

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WEBBrown the diced onion and mince in a frying pan until browned. Mash out all the lumps so that the meat is all uniform in shape. Once the meat is brown drain any liquid and fat

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WEBDec 8, 2020 · Add the butter chunks and cream cheese and pulse until combined. Add 1 large egg and pulse to combine again. Shape into a …

1. Place everything except the brandy and almonds in a saucepan and simmer on a low heat for about 5 minutes until quite thick but with just a little moisture left. Option to press with a fork if you want less chunky apple. Stir through almonds and optional brandy and allow to cool.
2. In food processor, pulse all the dry ingredients until combined. Add the butter chunks and cream cheese and pulse until combined. Add 1 large egg and pulse to combine again. Shape into a ball and wrap in greaseproof paper. Chill in the freezer for 20 minutes.

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WEBDec 24, 2020 · Saute gently for 10-15 minutes. The onions should have a little colour but also be translucent and quite soft. Turn the heat up, brown the mince for a minute or two and then turn it back down to a gentle …

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WEBAug 5, 2023 · To make a classic Potato Top Pie, boil 2-3 medium sized potatoes until soft. Drain the water and mash until smooth, set to the side. When it comes to assembling the pies only use pastry on the bottom, …

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WEBInstructions. 1 Preheat oven to 180°C. Spray a 24cm pie dish with oil and line with tortillas. 2 In a large frying pan, heat oil over medium. Add onion and garlic and fry until soft. Remove from pan and set aside. 3 To the …

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WEBMethod. Preheat oven to 200 °C and grease a rectangular dish (38x25cm) with butter. When the the pastry has defrosted lay it in the greased dish, leaving enough to place on …

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WEBJan 9, 2013 · Preheat the oven to 200°C. Grease 20 muffin tin holes (or 8 cup-sized ramekins) with butter and line each with pastry. Cut circles out of the pastry, big enough to cover each pie. Spoon the mince mixture into …

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WEBInstructions. Preheat the oven to 200°C, fan 180°C, gas mark 6. Mist a non-stick patty tin with cooking spray. Put the flour and salt in a mixing bowl. Using your fingertips, rub in the spread until the mixture resembles fine …

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WEBOct 2, 2021 · Preheat a big frying pan, such as a cast iron skillet, over medium heat. While the pan is heating up, add the oil and crushed garlic and cook for a few minutes. …

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WEBPreheat the oven to 180°C (160°C fan-forced). In a large frying pan, heat the oil. Add the onion, cooking for 4 minutes to soften. Add the mince and break it up, cooking until lightly browned. Stir through the carrot, tomato …

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WEBAssemble. 1. Add 2 cm cubes of cold butter to sifted flour /salt and using fingers nudge till you have large flecks of butter about 1-2 cm in size. 2. Using the ice cold water to just …

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WEBPush each circle of wrap carefully into each dip in the muffin tin. Place a teaspoon of mincemeat into each one and top with a small star. Beat the egg in a small bowl and brush over each star. Place into the oven for 22 …

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WEBNov 25, 2019 · Add the dried fruit, apple, fruit juice and rind, 15 g butter and spices to a pan. Place on a low heat and simmer for 5 minutes. The fruits will swell, and absorb all of the rich Christmassy flavours. Leave to cool …

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WEBInstructions. Make the pastry: in a clean spice grinder or mortar and pestle, grind the chia seeds into a flour. In a small bowl, lightly whisk chia flour, egg and apple cider vinegar together. Set aside. In a large bowl, combine …

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WEBThis recipe can be made into one large pie instead of 4 individual pies. Use about a 9" or 23cm pie plate and 2-3 sheets of frozen puff pastry. Both the filling and the pies can be …

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WEBPour mince mixture into a bowl and allow to cool completely. Preheat oven to 200°C (180°C fan-forced) Roll 3/4 of the pastry on a lightly floured board to fit a 20cm in diameter and …

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