Million Dollar Baked Spaghetti Recipe

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WebEating low carb has never been this easy! Ingredients 1 1/2 pounds zucchini 1 1/2 tsp kosher salt 2 eggs 2 tbsp chopped fresh …

Rating: 4.4/5(28)
Total Time: 50 minsCategory: Main DishesCalories: 390 per serving1. Heat the oven to 350ºF. Lightly grease an 8x8 inch baking dish.
2. Using a spiralizer, make zucchini noodles following the manufacturer's directions.
3. Place the zoodles in a fine-mesh sieve over a bowl. If there are a lot of long pieces, trim with clean scissors or a knife.
4. Toss the zoodles with kosher salt and the zoodles release excess moisture for about 20 minutes.

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WebLow Carb Million Dollar Spaghetti Casserole is an easy, hearty casserole that is just as full of gooey cheesy goodness as the …

Rating: 5/5(7)
Total Time: 35 minsCategory: Low Carb MainCalories: 650 per serving1. Use 2 tablespoons butter to grease the bottom of a 2 quart baking dish. Set aside.
2. Drop zucchini noodles into a pan of boiling water.
3. Cover and set the timer for 1 minutes.
4. Drain and plunge into ice water to stop cooking. Set aside.

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Web1 spaghetti squash, 2-3 pounds 1 tablespoon olive oil 1 teaspoon salt 1 pound ground beef 24 ounces marinara, store bought or …

Rating: 4.7/5(195)
Calories: 413 per serving1. Preheat oven to 400 degrees. Spray a rimmed baking sheet with non-stick spray.
2. Cut the spaghetti squash in half length-wise. Scoop out the seeds and discard. Drizzle the inside of the squash with olive oil and sprinkle with salt.
3. Place spaghetti squash flesh side down on the prepared baking sheet at bake for 1 hour or until fork tender.
4. Use a fork to scrape out long strands of squash, scraping across the width of the squash.

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Web1 cup low fat milk salt & pepper to taste pinch nutmeg 14.5 oz Protein Plus Spaghetti Pasta I used Barilla brand 1/2 cup parmesan …

Rating: 5/5(19)
Total Time: 1 hr 45 minsCategory: DinnerCalories: 266 per serving1. Heat olive oil over medium heat in a large, deep pot. Saute onion and mushroom until tender, about 6 minutes. Add in ground beef and break apart as it browns. Stir in minced garlic and seasonings.
2. Pour in sauce and water. Stir, cover, bring to boil then reduce to simmer, and cook 30 minutes to 1 hour, adding in a little water if the sauce gets too thick.
3. Cook pasta according to pasta directions in salted boiling water. Drain and set aside.
4. Melt butter over medium heat in a small pot. Sprinkle flour over top and whisk to create a paste. Cook 1 minute. Whisk in milk slowly in three parts, allowing the sauce to thicken and bubble before adding in each additional splash. Stir in salt, pepper, and nutmeg to taste.

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WebMillion Dollar Baked Spaghetti Casserole can be made as a freezer meal up to 6 months in advance. To prepare for freezing: Cook and assemble casserole per …

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WebDrain the spaghetti and hold it aside. Step 2: Cook the ground beef TMB Studio Heat a large skillet over medium-high heat. When the pan is hot, crumble the ground beef into the pan, and sprinkle in the …

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WebPrep the Noodles: Boil a package of spaghetti noodles, drain the water, and toss them in a bowl with some butter and a little marinara sauce. Make Cheese Layer: Mix together cream cheese, sour …

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WebOnce browned, turn off the heat, drain the liquid left in the pan and mix in one cup of the marinara sauce. Add the cooked spaghetti to the remaining 5 cups of the marinara sauce and toss to combine. Mix the …

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Web1 hrs 30 mins Servings: 8 Jump to Nutrition Facts Ingredients 1 (8 ounce) package spaghetti 1 pound lean ground beef 1 (16 ounce) jar spaghetti sauce ½ cup butter, sliced - divided 1 (8 ounce) …

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Web1 pound uncooked spaghetti 1 pound Italian sausage crumbled 1/2 medium onion chopped 4 cloves garlic minced 1/2 teaspoon red pepper flakes optional 6 cups marinara sauce 2 cups mozzarella …

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WebPreheat the oven to 350 degrees Fahrenheit and lightly spray an 11×7-inch baking dish. In a small bowl, mash together the cream cheese, ricotta, and sour cream. …

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WebSet aside. In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add onion and garlic and cook until they begin to soften, about 5 minutes. Add sausage …

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Web1 pound dry spaghetti 1 pound lean ground beef 1 pound ground pork 1 medium onion , diced 1 green bell pepper , diced 5 cloves garlic , minced, divided 28 …

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WebLayer in Your Baking Dish. Preheat the oven to 350°F, and spray a large (9×13) pan with cooking spray. Place a couple of tablespoons of the meat sauce into the …

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WebKeto Spaghetti Casserole is the best comfort food you can make. It’s made with ground turkey or beef, Italian seasonings, marinara sauce, spaghetti squash, garlic, onions, and four kinds of cheese. Print …

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WebLightly grease an 8x8 inch baking dish. Using a spiralizer, make zucchini noodles following manufacturer's directions. Place the zoodles in a fine mesh sieve over …

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WebCook spaghetti in boiling water, stirring occasionally, until cooked through but still firm to the bite or al dente (not mushy) between 10-12 minutes. While the pasta is cooking, preheat …

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