WEB19 Middle Eastern-Inspired Mezze Recipes. Put together a delicious spread of authentic and Middle Eastern-inspired recipes from the cuisines of Turkey, Lebanon and more. …
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WEBPreheat the oven to 400 degrees F. Place the eggplant slices on a lightly oiled baking pan, drizzle generously with olive oil. Roast for 20 minutes. Meanwhile, assemble the …
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WEBMethod. Assemble the mezze platter: Set out a large platter or generous cutting board. Put the olives, yogurt, hummus, and muhammara in small dishes and add to the platter. …
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WEBThe most colorful and flavorful platter filled with traditional Lebanese dips like hummus and baba ganoush, paired with veggies, marinated olives and pita bread. 5 from 1 vote. Print …
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WEBAt a high-level, these are the categories of foods you will need for an Epic Mediterranean Mezze Platter. My choices tend to be very plant- and fish-forward, but you can add …
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WEBA mezze platter is made up of several small dishes usually eaten as an appetizer or light meal. A mezze (or meze) is a popular style of eating in the Mediterranean and Middle …
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WEBIngredients. 5 9 ″x12″ sheets lavash flatbread, cut into squares. 1 15-ounce can marinated artichoke hearts. 6 ounces feta cheese, cubed. 1 cup cherry tomatoes on the vine. 1 cup …
WEBInstructions. Place a large and flat platter or baking sheet on the counter. Put some of the hummus in two plates and place them on two ends of the platter. Place the roasted red …
WEBIn a medium bowl, toss the olives with ¾ cup olive oil, 1 minced shallot, 1 minced garlic clove, 2 teaspoons grated lemon zest, 2 teaspoons minced fresh oregano, 2 teaspoons …
WEBInstructions. Place the tabbouleh, hummus, baba ghanoush and olives into small bowls and place the bowls on a large platter or charcuterie board. Arrange the cucumbers, …
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WEBA mezze platter is a collection of small, flavorful dishes served as appetizers or snacks in Mediterranean, Middle Eastern, and some parts of Central Asian cuisines. Mezze is …
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WEBInstructions. Spoon 2-3 dips and spreads into small bowls and place on your serving board. Next, arrange cheese selection and proteins, including meats, seafood skewers or …
WEBToss the edamame, tomatoes, parsley, olive oil, lemon juice, 1/2 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Fluff the couscous with a fork. Drain the red onion and …
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WEBArrange falafels, dips, olives, veggies and bread, if desired on a platter and serve. Nutritional Information Per serving: Calories 460 , Fat 23 g (Saturated 3 g, Trans 0 g), …
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WEB26 Middle Eastern meze recipes. Sabrina Ghayour. Get 5 issues for £5 when you subscribe to our magazine. Whip up a Middle Eastern meze platter with these …
WEBmixed nuts - walnuts, pistachios in the shell and almonds with the skin on are my favourite to pair with Middle Eastern appetizers. Pomegranate - take out the arils for ease of …
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WEBStir to combine. 3. Bring ¾ cup water (1½ cups for 4 servings) to a boil in a medium pot. Once boiling, add couscous. Lower heat to medium. Simmer until water has absorbed, 6 …