WEBPlace a medium non-stick pan over medium heat. Add 1 tsp. olive oil, ground pork, 1/4 tsp. salt, and seasoning blend to hot pan. Stir often, breaking up meat, until no pink remains …
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WEBJan 25, 2023 · Preheat a skillet to medium high heat. Dip each corn tortilla in the reserved juice and lay flat on the skillet. Spread ¼ cup of the queso fresco onto each tortilla and …
WEBFreeze the pork shoulder for 15 Minutes to firm. Cut into slices as thinly as possible. Add garlic cloves, 1/2 of onion, pineapple juice, vinegar, oregano, vegetable oil, chipotle …
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WEBApr 5, 2023 · Remove from heat and cool until easily handled. Peel off skin and remove seeds. Bring a small pot of water to a boil. Add guajillo and ancho chile peppers; cook …
WEBPut in a frying pan with a little oil and cook the meat with small pieces of pineapple making sure the pork is well-cooked, using care not to burn. While the meat is cooking, heat the …
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WEBInstructions. Combine and add ingredients from pineapple through olive oil into a crockpot. Stir together to combine. Add pork roast to the Crock-Pot and spoon some of the …