Mexican Steak Salad Recipes

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WEBThis mouthwatering Mexican Steak Salad recipe is the perfect combination of tender steak, fresh vegetables, and zesty dressing. It’s a dish that will satisfy your taste buds …

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WEBApr 27, 2022 · Pat the steak dry and rub on both sides with fajita seasoning. Heat a tablespoon of oil in a skillet on high heat and when it …

Rating: 4.1/5(40)
Calories: 399 per serving
Category: Dinner
1. To make the fried tortilla strips, slice the two tortillas in half and then into 1/4 inch strips.
2. Heat a tablespoon of olive oil in a large skillet and when it's hot, add the tortilla strips. Fry them for a few minutes, stirring and flipping often, until they're golden and crispy. Drain on paper towels and lightly season with salt.
3. To make the fajita seasoning blend all the ingredients together well.
4. To make the dressing put all into a small food processor and process until smooth. Taste to adjust anything.

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WEBDec 14, 2020 · Incorporate seafood. Grab a few corn tortillas and fill them with grilled spicy shrimp or fish, such as salmon, which is packed with protein heart-healthy omega-3 oils, …

Estimated Reading Time: 5 mins

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WEBJan 16, 2023 · Reduce the heat to medium high, then add the onions and peppers. Saute 6-7 minutes, tossing frequently, until charred in spots …

Rating: 5/5(14)
Calories: 671 per serving
Category: Salad
1. Remove the steak from the fridge, remove packaging, and set on a cutting board to come to room temperature while you prepare the vinaigrette and dry rub.
2. Place all vinaigrette ingredients into a blender, and blend until smooth. Set aside.
3. Prepare the fajita dry rub. Place all dry rub ingredients into a small bowl, then mix until thoroughly combined. Rub the fajita seasoning into both sides of the steak.
4. Heat a 12" cast iron skillet or grill pan over high heat. Add the steak to the grill pan and sear 3-4 minutes per side for medium rare. Remove the steak from the skillet and place on a cutting board to rest while you cook the peppers and onions.

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WEBJul 7, 2020 · First, heat oil in a large skillet over medium-high heat. Add ground beef and mix well breaking it apart with a wooden spoon to crumble. Cook until browned about 5-7 minutes. Once browned, sprinkle with the …

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WEBFeb 6, 2020 · 1. Prepare the marinade. In a large bowl, combine avocado oil, paprika, pepper, brown sugar, cilantro, minced garlic, jalapeño, and lime zest. Season the steak with salt and pepper, then add the steak to the …

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WEBOct 21, 2021 · Cut the steak into 2-inch lengths, then across the grain into thin, 1/4-inch strips. In a large wide serving bowl, toss together the romaine, beans, and tomatoes. …

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WEBAug 3, 2016 · Preheat oven to 425°F. Dice onion and slice kernels off of corn. Spread corn kernels and onion in an even layer on a large, foil lined baking sheet. Drizzle with 1 tablespoon olive oil, season with salt and …

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WEBJun 29, 2022 · Mexican steak strips. Remove the steak from the refrigerator at least 10 minutes before cooking. Pat the steaks dry with a paper towel and cut into strips. Season with salt, pepper, and taco …

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WEBApr 27, 2023 · Blaine Moats. Pep up dinner using bell pepper halves as low-cal, high-nutrition "taco shells." Mounded with rice, beans, veggies, spices, and cheese, one vegetarian stuffed pepper is a healthy Mexican

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WEBMay 18, 2021 · Mix garlic powder, chili powder and sea salt in a small bowl. Sprinkle over steak and allow to sit at room temperature for 30 minutes. Heat a grill or grill pan to medium high heat. Grill steak to desired …

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WEBMar 18, 2019 · While too much cream or cheese will bump up the calories, fat and sodium, our healthy Mexican recipes are heavy on fresh ingredients like onions, peppers, …

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WEBFeb 2, 2020 · Place the lettuce and tomatoes in a bowl. Heat 2 tablespoons of oil in heavy skillet over medium-high heat. Salt and pepper the steak and add it to the pan, searing it on both sides for about 1 ½ minutes per side. …

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WEBMar 15, 2021 · How To Make A Taco Salad Low Calorie. Step one - Heat the olive oil in a large skillet over medium heat with the bell peppers, red onions, jalapeño. Cook 4 minutes stirring occasionally. Step two - Add …

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WEBMar 29, 2022 · Sunrise Sandwich With Turkey, Cheddar, and Guacamole. Mitch Mandel and Thomas MacDonald. Let's classify this one as more TexMex-inspired rather than …

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WEBMar 29, 2024 · How to make this Bean Salad. In a large bowl, combine the black beans, kidney beans, cannellini beans, bell peppers, corn, and red onion. In a small bowl, whisk together the olive oil, red wine vinegar, …

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WEBFeb 8, 2024 · Stir seasoning into the ground beef until combined. If you like, you can also add 1/4 cup of water when adding the seasoning and let it simmer a bit. Assemble the salad. Place the lettuce, tomatoes, cheese, …

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