Mexican Refired Beans Recipe

Listing Results Mexican Refired Beans Recipe

WebSep 19, 2022 · Directions. In a large pot, cover the beans with cold water by at least 2 inches. Add herb sprigs, the whole onion half, and garlic cloves and bring to a boil over …

Rating: 5/5(10)
Total Time: 1 hr 30 mins
Category: Sides
Calories: 1517 per serving

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WebMar 20, 2023 · Bring the beans to a boil over medium-high heat, reduce heat to low, cover, and simmer for 1 ½ to 2 hours, until soft and tender. …

Rating: 4.6/5(91)
Total Time: 2 hrs 15 mins
Category: Side
Calories: 175 per serving
1. In a large pot, add in the dried beans, onions, oregano, salt and black pepper. Add in enough water to cover the beans at least two inches or more.
2. Add dried beans, onions, oregano, salt and black pepper into the slow cooker. Add in enough water to cover the beans at least two inches or more, cover and cook on low for 6-7 hours or on high for 3-4 hours until the beans are tender.
3. Open 2 15-ounce cans of cooked pinto beans and drain water. Continue to the pan fry instructions.
4. In a pot or a large skillet, heat olive oil over medium-high heat. Add garlic, jalapenos and cook, stirring occasionally, until jalapenos begin to soften, about 5 minutes.

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WebMar 2, 2022 · Drain beans and add to a 3 to 4-quart saucepan with 3 cups of fresh water, onion, oil, and salt. Bring to a simmer and partially cover. …

Rating: 5/5(3)
Total Time: 25 mins
Category: Side Dish
Calories: 117 per serving

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WebSep 22, 2021 · 1.5 cup black beans. In a small saucepan, heat the olive oil. Add the minced garlic cloves and cook until the edges are golden brown. Add the black bean paste and spread over the garlic and oil base. 1 tbsp …

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WebJun 27, 2023 · Directions. Mash 2/3 cup beans in a small bowl to a smooth paste; set aside. Place remaining beans and water in a medium saucepan over medium heat. Cook at a simmer until heated through. Stir in garlic, …

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WebNov 3, 2009 · Heat the oil or teaspoons of lard in a frying pan over medium-low heat. (Please check the ingredients list below) Sauté the onions until they simmer and become transparent, and start to brown. Add the …

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WebJan 27, 2022 · Reduce to a simmer and cover. Allow the mixture to simmer for 45 minutes to 1 hour, stirring occasionally. While the beans are simmering, cut the eggplant into 1-inch cubes. Toss the cubed eggplant …

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WebJan 16, 2020 · Add the chopped garlic and if you wish the optional peppers. Cook for 1 or 2 minutes until the onion is just starting to brown. Add the cooked beans with a little bit of the cooking water plus the salt and …

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WebFeb 27, 2020 · 1. Combine Ingredients.Add all ingredients to the slow cooker. Cover with fresh water. 2. Cook on high for 8 hours, or overnight.. 3. Drain. Drain the beans, removing the onion and reserving ½ cup of the …

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WebJul 6, 2022 · Sauté until soft, approx. 4-5 minutes, adding more broth or water, if needed to prevent sticking. Then add the garlic and the spices, mix well and cook another 30 …

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WebJan 26, 2019 · Spray a saute pan with olive oil spray. Add rinsed and drained pinto beans to the saute pan and fry for 1-2 minutes. Pour broth into saute pan along with garlic powder, cumin, chili powder, and onion …

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WebMay 3, 2017 · Instructions. Soak the bean overnight. Bring to a boil and let the beans simmer gently until soft, then drain. In a large saucepan, fry the onions and garlic in the oil until softened. Add the beans to the onions …

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WebSep 2, 2021 · Rinse and sort the beans and sort any debris out. Then place the pinto beans in the bottom of the crock pot. Add the broth, green chiles, onion, garlic, cumin, and bay leaves. Cook on high for 5-6 hours. Once …

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WebDec 23, 2014 · Preheat oven to 375 degrees F. Lightly coat a 9×13 baking dish with nonstick spray. Heat olive oil in a large skillet over medium high heat. Add garlic, onion and bell peppers. Cook, stirring frequently, until …

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WebSep 9, 2021 · Add chili powder and cumin. Stir for about 30-60 seconds. Then pour in drained beans and water. Stir mixture, cover, and cook for 5 minutes. Now uncover and use a potato masher to mash about 75% of …

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WebINGREDIENTS. 1 14-oz. can no salt added kidney, pinto, or black beans, drained (or 1 3/4 cups cooked beans) 1 t. onion powder. 1/2 t. garlic powder. 1/4 t. ground cumin. 1/4 t. …

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WebAdd ingredients to the instant pot. Place the beans in the bowl of the instant pot, add the onions, garlic, cumin, chili powder, chili peppers (if using), bay leaves, salt, pepper and finish with the liquids. Pressure cook the beans. …

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