Mexican Recipes Using Shredded Pork

Listing Results Mexican Recipes Using Shredded Pork

WEBSep 17, 2019 · Add chicken broth, bay leaves and chipotle peppers. Cook low for 8 hours, or until the pork easily shreds apart. Shred pork using

Rating: 5/5(72)
Total Time: 8 hrs 40 mins
Category: Dinner
Calories: 160 per serving
1. Season pork with salt and pepper.
2. In a medium sauté pan on medium-high heat, brown pork on all sides for about 10 minutes.
3. Remove from heat and allow to cool.
4. Using a sharp knife, insert blade into pork, cutting small holes and insert garlic slivers all the way in so you no longer see them.

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WEBJul 17, 2014 · Instructions. Preheat oven to 350F/180C. Heat 1 tbsp olive oil in a pan over high heat. Add the pork carnitas and cook until the bottom …

Rating: 5/5(50)
Total Time: 40 mins
Category: Baked, Fast
Calories: 788 per serving
1. Preheat oven to 350F/180C.
2. Heat 1 tbsp olive oil in a pan over high heat. Add the pork carnitas and cook until the bottom is nicely browned - about 1 1/2 minutes. Do not turn, just make the bottom crispy (to keep the pulled pork as moist as possible), then remove the pulled pork into a bowl. It does not matter if the top isn't heated through, it will heat in the oven.
3. Add the corn, black beans, 1/2 cup enchilada sauce and 1/2 cup cheese into the bowl and mix to combine.
4. Spread 1/2 cup of Enchilada Sauce on the bottom of the baking dish.

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WEBApr 26, 2023 · Instructions. Season all sides of the pork shoulder with the salt, ground cumin, chili powder, garlic powder, dried oregano, onion powder, and black pepper. Pour …

Ratings: 610
Calories: 247 per serving
Category: Main

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WEBJul 26, 2019 · Instructions. Start by making the Mexican Pork Carnitas. This will take you about 8 hours to make in your slow cooker or in a pot. …

Rating: 5/5(45)
Total Time: 8 hrs 10 mins
Category: Dinner
Calories: 589 per serving
1. Start by making the Mexican Pork Carnitas. This will take you about 8 hours to make in your slow cooker or in a pot.
2. In a medium-sized bowl, mash the avocados with the lime juice, garlic, and salt.
3. Put a scoop of carnitas in a tortilla, add a spoonful of the mashed avocados (guacamole), top with a sprinkle of minced red onions and any or all of the optional toppings.

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WEBMay 2, 2023 · Instructions. Pat the pork dry with a paper towel. Combine salt, pepper and dried oregano and rub pork with the seasoning. In the slow cooker, add chopped onion, garlic cloves, broth, lime juice, orange juice, …

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WEBApr 30, 2024 · Pour over the pork shoulder. Add the sliced onions and distribute well. Cook on high for 5 hours, flip pork shoulder and cook on low an additional 4 hours or until fork …

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WEBSep 15, 2014 · To cook: Heat 1/2 tbsp olive oil in a large pan over medium high heat. Add as many quesadillas as will fit in the pan. Cook until nicely browned on the underside (about 1 1/2 minutes), then flip over the …

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WEBMar 20, 2019 · Combine the Rub ingredients then rub all over the pork. Place the pork in a slow cooker (fat cap up), top with the onion, jalapeño, minced garlic (don’t worry about spreading it) and squeeze over the …

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WEBJun 16, 2020 · Cover pot and transfer to oven. Cook until meat is soft and is fork tender, about 2 1/2 hours, stirring meat around once during cooking. Remove the pot from oven. Transfer pork to a bowl with slotted spoon. …

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WEBMay 3, 2019 · Place the shredded pork on a large, rimmed baking sheet, drizzle it with the avocado oil, and put it on the top rack in your oven. Let it broil for 10 minutes then mix the pork around and broil for 10 minutes …

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WEBFeb 20, 2024 · Place in a pot 4-5 lbs pork shoulder, 2 C water & 1 onion; Add the spices 1 1/2 tsp kosher salt, 3/4 tsp black pepper, 1 tsp cumin, 1 tsp oregano, 2 bay leaves. You could also add a bit of chili powder too. …

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WEBJan 17, 2012 · Once the pork is cooked (using Option 1 or 2), proceed with these steps: Step 11. Remove the cooked pork to a cutting board and shred using two forks, …

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WEBMar 21, 2022 · Add the pork pieces along with the salt, cumin, and oregano. Toss until well combined and pork pieces are evenly coated with seasoning. Pour the orange juice and lemon juice over the pork. Seal …

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WEBFeb 9, 2024 · Heat oil in a large pot or dutch oven over medium high heat. Mix 2 tsp salt, 2 tsp pepper, ½ Tbsp oregano and ½ Tbsp cumin, then rub all over pork chunks. Add pork to the heated pot, working in batches if …

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WEBJan 29, 2024 · Place the roast in a slow cooker, and add any reserved spice rub. Cook on the low setting for 6 to 10 hours, until the pork is fall-apart tender. Elise Bauer. Elise …

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WEBAug 29, 2017 · Cut each tenderloin into 3 or 4 pieces and place them in the insert of a 5- to 6-quart slow cooker. Sprinkle the pork with the chili powder, cumin, salt and pepper. Add the garlic, onion, bell pepper, jalapeno, …

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WEBFeb 6, 2019 · Add a light drizzle of oil to the pan and allow to come to temperature. Carefully, place 1 flour tortilla on the pan and scatter about a ¼ cup of shredded cheese over the entire tortilla. Then, to only one half …

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