WEBJul 26, 2019 · Instructions. Start by making the Mexican Pork Carnitas. This will take you about 8 hours to make in your slow cooker or in a pot. …
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WEBMay 2, 2023 · Instructions. Pat the pork dry with a paper towel. Combine salt, pepper and dried oregano and rub pork with the seasoning. In the …
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WEBJan 28, 2019 · Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours or until the meat is easily shredded and falling apart. Remove …
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WEBSep 17, 2019 · Add chicken broth, bay leaves and chipotle peppers. Cook low for 8 hours, or until the pork easily shreds apart. Shred pork using …
WEBMay 3, 2019 · Place the shredded pork on a large, rimmed baking sheet, drizzle it with the avocado oil, and put it on the top rack in your oven. Let it broil for 10 minutes then mix the pork around and broil for 10 minutes …
WEBMay 30, 2019 · Instructions. In a small bowl, add chili powder, salt, smoked paprika, thyme, cumin, red pepper flakes and onion powder. Mix together until combined. Pat the pork tenderloins with paper towels until …
WEBJul 17, 2014 · Instructions. Preheat oven to 350F/180C. Heat 1 tbsp olive oil in a pan over high heat. Add the pork carnitas and cook until the bottom is nicely browned - about 1 1/2 minutes. Do not turn, just make the bottom …
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WEBApr 26, 2023 · Instructions. Season all sides of the pork shoulder with the salt, ground cumin, chili powder, garlic powder, dried oregano, onion powder, and black pepper. Pour the orange juice and lime juice into the …
WEBJun 16, 2020 · Juice the orange in a bowl and add both the juice and orange remnants to the pot. Bring mixture to simmer over medium high heat, stirring occasionally. Cover pot and transfer to oven. Cook until …
WEBMay 13, 2019 · Prepare: Position oven rack in lower half of oven, and preheat to 300 F. Check that all ingredients are measured, prepared, and ready to go. Cut Pork: Pat pork dry with paper towels. Cut meat into …
WEBAug 13, 2009 · Place the pork, lard, water, garlic, and salt in a large Dutch oven or cast iron pot. Cook the pork covered on medium-high heat for about 45 minutes, bringing everything to a boil. After the meat is cooked, …
WEBOct 11, 2021 · Add the olive oil. Once hot, add the pork chunks, onions, and garlic. Stir and sear the pork for 10-15 minutes, until brown on all sides. Pour the red chile sauce back into the pot. Add the cumin, …
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WEBJan 19, 2016 · Mix the shredded pork with the sauce in the crockpot. Preheat your oven to broil. Transfer the pulled pork to a baking sheet and spread it out so that it's in a thin layer. Broil in the oven for 15-20 …
WEBAdd the pork tenderloin to a gallon-sized Ziploc bag and set aside. Combine oil, taco seasoning, cumin, salt, garlic powder, and pepper in a small bowl. Mix well. Pour the …
WEB1 For the Yucatan Red Recado, place all ingredients in blender container; cover. Blend on medium speed until smooth. 2 For the Mexican Slow-Roasted Pork, mix juices, garlic …
WEBSep 7, 2021 · Set the meat on a rack set into a roasting pan. Roast for 20 minutes, and then reduce the heat to 325 degrees F. Continue to cook until an instant-read …
WEBFeb 20, 2024 · Place in a pot 4-5 lbs pork shoulder, 2 C water & 1 onion; Add the spices 1 1/2 tsp kosher salt, 3/4 tsp black pepper, 1 tsp cumin, 1 tsp oregano, 2 bay leaves. You …