WebDip with raw cauliflower (1 cup = 5.5 g carbohydrate, 2.5 g fiber, 3 g net carbs) Scoop the queso with sliced cucumbers (1 cup slices = 4 g carbohydrate, 0.6 g fiber, 3.4 …
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WebMade with corn or flour tortillas, perfectly seasoned ground beef, black beans and smothered in a delicious green sauce/salsa verde. Then topped with scallions, queso …
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Best Cheese for Tacos. Oaxaca. Oaxaca is a semi-soft, stringy white cheese with a mild flavor. Cotija. Cotija is a hard, crumbly white cheese from the Parmesan family; it is similar to feta cheese in appearance. Anejo Enchilado. Anejo Enchilado is one of the best cheeses for tacos, burritos, or enchiladas.
Use it as a topping: