Mexican Menudo Recipe Beef Tripe Soup Mexican Food

Authentic Mexican Menudo Recipe (mondongo …

WebJan 3, 2020 · Cut the Tripe into small chunks and add it to a pot with boiling water and cook for about 25 minutes. Drain the water and rinse the …

Rating: 3.8/5(167)
1. Clean the Tripe with water and vinegar, and then rinse.
2. Trim the fat around the edges of the tripe.
3. Cut the Tripe into small chunks and add it to a pot with boiling water and cook for about 25 minutes.
4. Drain the water and rinse the Tripe again. Set aside.

Preview

See Also: Mexican RecipesShow details

How to Make Menudo Soup Recipe Pancita o …

WebApr 28, 2010 · Simmer the cow feet and marrow bones in a large pot with 6 quarts of water, 5 garlic cloves, and onion for about 15 minutes at …

Rating: 4.8/5(155)
1. Simmer the cow feet and marrow bones in a large pot with 6 quarts of water, 4 garlic cloves and an onion for about 15 minutes at medium heat without covering. During this time, skim off the foam that forms. Add the tripe and oregano and cook for about 2 – 2 ½ hours approximately until tripe is tender but firm (make sure you do not overcook). For the INSTANT POT, cook for 30 minutes. For a Pressure cooker 45 minutes. You could also use a slow cooker and set it in low for 6 hrs.
2. Remove the cow feet and marrow bones from the pot. Skim the fat that forms on top of the broth. Once the Cow foot cools a little, remove the bones and chop the meaty parts of to be returned to the pot.
3. While the meat is cooking, prepare the guajillo sauce. Toast the Guajillo peppers in a griddle over medium heat. Press them down with a spatula slightly toasting them without burning them.
4. Place the roasted peppers in a bowl and cover with water. Let them soak for about 25 minutes until soft. After that, drain the peppers and place them in your blender with 3 garlic cloves, ½ cup of the broth, and cumin if using. Blend until very smooth. Strain the sauce using a sieve and pour into the pot. Simmer the broth for another 30 minutes, partially covered. Taste to season with more salt if needed.

Preview

See Also: Soup RecipesShow details

Menudo Tripe Soup Veracruz Style Mexican Recipe

WebDec 15, 2017 · INSTRUCTIONS: Place the 3 lbs. of tripe, ½ onion, 4 garlic cloves, and 1 bay leaf in a pot with 3 L of water. Cook for 2 – 2:30 hrs. …

Rating: 4.8/5(6)
1. Place the 3 lbs. of tripe, ½ onion, 4 garlic cloves, and 1 bay leaf in a pot with 3 L of water. Cook for 2 – 2:30 hrs. (or 30 min. in an Instant Pot).
2. While you are cooking the tripe, clean, cut, and deseed the Ancho peppers, then roast them on a griddle for a few seconds on each side. Remove them promptly and soak in hot water for 25 minutes, until they are softened.
3. In the same griddle, roast the tomatoes, 1/3 onion, and garlic clove, turning them to have an even roasting. Place them in your blender along with the softened pepper, cumin, and vinegar. Process until you have a smooth sauce. Set aside.
4. In a large pot, heat the oil and fry the chorizo in it. After a couple of minutes, add the ham and fry for three minutes.

Preview

See Also: Soup Recipes, Mexican RecipesShow details

Classic Menudo (Mexican Tripe Soup) Recipe The …

WebJun 2, 2021 · Gather the ingredients. In a large Dutch oven, place tripe, knuckle, water, onions, garlic, salt, coriander, oregano, crushed red …

Rating: 4.2/5(98)

Preview

See Also: Soup Recipes, Mexican RecipesShow details