Mexican Meatball Soup Recipe

Listing Results Mexican Meatball Soup Recipe

WEBSep 18, 2015 · In a small bowl, soak the bread with the milk until it is soft (about 1 minute). Grind garlic clove and peppercorns in your molcajete …

Rating: 4.8/5(64)
Total Time: 45 mins
Category: Beef, Soups
Calories: 266 per serving
1. Place the tomatoes, onion, and garlic on a hot griddle to roast. Turn ccasionally to have an even roasting (about 5-7 minutes). Once roasted, place in your blender and process until you have a smooth sauce. If your tomatoes aren’t juicy and your blender is having a hard time blending, add ¼ cup of water.
2. Heat 1 tablespoon of oil in a large saucepan at medium high heat. Once it is hot, gently pour in the sauce and cook for about 5 minutes and then add the chicken broth. Keep cooking. When it starts boiling, reduce the heat to simmer. While the sauce is cooking we will start forming the meatballs.
3. To from the meatballs: In a small bowl, soak the bread with the milk until it is softened, about 1 minute.
4. Place meat in a large bowl and make a well in the center.

Preview

See Also:

Show details

WEBDec 15, 2020 · Stir to combine. Bring the pot to a boil then reduce the heat to medium. Simmer uncovered for 15-20 minutes until the meatballs are …

1. Heat the olive oil on medium heat in a large stock pot. Add the onions and carrots and cook for 7-10 minutes until they are soft.
2. Add in all the other ingredients except for the zucchini. Stir to combine.
3. Bring the pot to a boil then reduce the heat to medium and simmer uncovered for 15-20 minutes until the meatballs are cooked through and the veggies are the tenderness that you prefer.
4. Add in the zucchini and then simmer for an additional 5 minutes.

Preview

See Also: Meat Recipes, Meatball RecipesShow details

WEBFeb 7, 2018 · Form into 1 1/2 inch meatballs (about 24), and set aside. In a stock pan, combine broth, onion, celery, carrots, cumin, oregano, cilantro, and tomatoes with the …

Preview

See Also: Food Recipes, Meat RecipesShow details

WEBNov 25, 2022 · Next, add the potatoes, zucchini, green beans, tomato sauce, oregano and beef broth. Bring to a boil, then reduce to a simmer and add the meatballs to the soup. …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

WEBJan 28, 2024 · To make the soup, heat the oil in a large soup pot over medium-high heat. Sauté the onion, carrot, celery and garlic for 5 minutes. Stir in the potato, zucchini, tomato sauce, salsa and stock. Bring the …

Preview

See Also: Fitness Recipes, Healthy RecipesShow details

WEBOct 6, 2020 · Mix all the meatball ingredients in a large bowl. Using a small cookie scoop (2 teaspoons), scoop the meat into 42 balls. Gently roll them into balls. 1 lb lean ground beef, ½ cup raw white rice, ¼ cup EACH: …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

WEBMar 27, 2016 · Form 1 inch meatballs and place them on the pan. Broil for 8-10 minutes until meatballs are cooked through. For the soup: In a large pot heat the olive oil over medium-high heat. Add the onion and cook for …

Preview

See Also: Dinner Recipes, Meat RecipesShow details

WEBFeb 4, 2023 · How to Make Authentic Caldo de Albondigas. Follow these instructions to make the best Mexican meatball soup you’ve ever had: Make the meatballs. Whisk the eggs in a small bowl. Add the beef, …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

WEBMar 23, 2021 · In a large pot, heat 2 tablespoons butter or oil over medium-high heat. When pot is hot, add onions. Cook, stirring occasionally, for 5-6 min, until slightly softened. Add half the rice (¾ cup), half the chili …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

WEBJan 30, 2024 · Meatballs. Preheat the oven to 350°F. Line a baking sheet with foil or parchment paper. In a large bowl, mix together the beef, rice, egg, garlic, cumin, chili powder, salt, pepper, and cilantro, if using, with …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

WEBMix all the ingredients for the meatballs in a big bowl and roll mixture into large meatballs. Keep them in the refrigerator till they are ready to go into the soup. Add all other ingredients into slow cooker and mix well. Gently …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

WEBStep 1. Prepare the meatballs: In a large bowl, combine the beef, pork, rice, mint, garlic, salt and pepper. Using your hands, gently mix until well combined. Pinch off 2-ounce portions and gently roll between your …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

WEBOct 3, 2018 · Bring to a boil, and reduce heat to a mild simmer for 10 minutes. Drop meatballs and 1 diced potato in the soup and slightly boil so that the meatballs cook quickly. Return to simmer and cook another 20 …

Preview

See Also: Soup RecipesShow details

WEBJan 16, 2018 · Reduce heat and let simmer. Meanwhile, combine the beef, chorizo, almond flour, egg, half and half, cumin, salt, and chopped cilantro in a large bowl. Mix until just combined. Shape into 2 tablespoon sized …

Preview

See Also: Low Carb Recipes, Meat RecipesShow details

WEBMar 23, 2024 · How to make th is low carb Mexican meatball soup recipe. STEP 1: Heat a combination of butter and olive oil in a large pot or a dutch oven over medium heat. Sauté diced onion, garlic, and red bell peppers …

Preview

See Also: Low Carb Recipes, Meat RecipesShow details

WEBMay 19, 2024 · Switch to prevent your screen from going dark. 1. Meatballs: Combine the ground beef, egg, onion, white rice, garlic, mint, cilantro, salt, oregano, cumin, and black pepper in a large bowl. Gently …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

WEBDec 26, 2021 · Meatballs Ingredients: 2 lbs ground meat. 1 cup cauli rice. 3 eggs. ½ tsp oregano. 1 tbsp cilantro . ½ tsp avocado oil . Salt and pepper to taste. Optional - fresh …

Preview

See Also: Low Carb Recipes, Meat RecipesShow details

Most Popular Search