Mexican Chocolate Torte Recipe

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WEBAug 20, 2004 · Preheat the oven to 325°F. Butter an 8 1/2-inch springform pan and line it with a round of wax paper. Butter the paper and dust the pan with flour, knocking out the …

Rating: 4/5(15)
Servings: 6

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WEBSep 20, 2020 · Flourless Chocolate Torte. adapted from a Good Housekeeping recipe by Christina Conte serves 10. Ingredients. 1 1/2 …

Rating: 4.8/5(115)
Total Time: 1 hr 10 mins
Category: Cakes & Pies
Calories: 280 per serving
1. Place the butter in a small saucepan and over very low heat. Stir until almost melted, and then start adding the chocolate; continue stirring until almost all melted. Remove from heat and stir until chocolate is completely melted. If you don't follow these directions, you may end up with hard chocolate. Set aside. (This is one of the steps that makes this recipe easier--no double boiler. However, if you're not comfortable melting the butter and chocolate in a pot, feel free to do this step in a double boiler.)
2. In a medium bowl, beat egg whites until soft peaks form, then add 1/3 of the sugar, beating until stiff peaks form.
3. In a larger bowl, using the same beaters, beat the egg yolks and remaining sugar until very thick and pale yellow. This will only take a few minutes on a stand mixer, but much longer by hand. Add the melted butter and chocolate mixture, and beat on low speed, until evenly combined.
4. Add cocoa powder (or flour, if using) and continue beating at low speed. Clean the side of the bowl with a spatula occasionally.

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WEBOct 9, 2023 · 11 ounces 75-80% dark chocolate, roughly chopped. 1 stick butter. 1 tablespoon vanilla extract. 1/2 cup raw honey. 6 large eggs. 1/2 tsp water. 1/4 tsp sea salt

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WEBAug 13, 2007 · The torte is good plain, but could be dressed up with a side of berries or a dollop of whipped cream, if you choose to dress it up a bit …

Estimated Reading Time: 3 mins

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WEB2. Stir the unsweetened chocolate and butter in a heavy, large saucepan (to hold all the batter eventually) over very low heat until chocolate melts and is smooth. 3. To …

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WEBDec 11, 2015 · Preheat the oven to 325F. Butter an 8 1/2-inch springform pan and line it. with a round of wax paper. Butter the paper and dust the pan with flour, knocking out the …

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WEBMake curls by pressing a vegetable parer firmly against chocolate bar and pulling parer toward you in long thin strokes. 1-Blend dry frosting mix, cinnamon and whipping cream …

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WEBApr 26, 2018 · Preheat oven to 325 degrees F. Lightly coat a 9x13-inch baking pan with cooking spray; set aside. In a large saucepan, melt butter over medium heat. Whisk in the cocoa and espresso powder, followed …

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WEBNov 9, 2021 · There are a few reasons why this recipe is a staple. It can be made all year long, and a single torte can serve a party (up to 20 people!). In the spring, you could …

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WEBJun 30, 2023 · 1%. Calcium 60mg. 5%. Iron 7mg. 36%. Potassium 350mg. 7%. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily …

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WEBPreheat the oven to 350F. Break up the chocolate and place in a bowl together with the butter. Cook at 50% power in the microwave until almost melted, then stir until fully melted. Beat three eggs together in a stand …

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WEB5 large eggs, 75 g fine granulated sugar, ¾ tsp vanilla extract. Add the chocolate mixture into the egg yolk mixture and combine. The mixture should be fairly dense. With the whisk attachment, whisk the egg whites …

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WEBJan 31, 2007 · Preheat oven to 350°F. Spray rimmed baking sheet with nonstick spray. Whisk all ingredients except pecans in medium bowl. Stir in pecans. Spread in single layer on sheet, rounded side up. Bake

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WEBdirections. Preheat oven to 400°F. Line a 20 inch spring form with baking parchment. Cream eggs and sugar until light and fluffy. Mix and sieve flour, baking powder, cocoa, instant …

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WEBStep 1. Lightly grease and line the bottom and sides of a 6 x 3-inch round cake pan with parchment paper, ideally a springform pan or one with a loose bottom (see Chef’s Tips …

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WEBFeb 5, 2019 · Preheat oven to 350 degrees Fahrenheit. Lightly grease a 7-inch springform pan and place a piece of parchment, cut to fit, in the bottom of the springform pan. Set aside. Add fat of choice and chocolate chips …

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