Mexican Barbacoa Recipe Crock Pot

Listing Results Mexican Barbacoa Recipe Crock Pot

WEBFeb 25, 2021 · Place beef into a 6-qt slow cooker; stir in beer and CILANTRO MIXTURE. Cover and cook on low heat for 8-9 hours, or …

Rating: 5/5(19)
Total Time: 8 hrs 30 mins
Servings: 8

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WEBAug 29, 2022 · Combine all of the ingredients in a Crock Pot. In a slow cooker, stir together the chipotle peppers, onion, garlic, soy sauce, …

Rating: 5/5(11)
Calories: 464 per serving
Category: Dinner
1. In a 6-quart slow cooker, stir together chipotle peppers, onion, garlic, soy sauce, Worcestershire sauce, lime juice, sugar, oregano, cumin, paprika, salt and pepper. Stir in beef and toss to coat.
2. Cover and cook until beef is very tender; about 6-8 hours on LOW or 3-4 hours on HIGH.
3. Remove beef and shred with forks. Stir the beef back into the cooking juices. Use a spoon or tongs to serve.

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WEBSep 22, 2022 · Instructions. Add beef broth, apple cider vinegar, lime juice, minced garlic, green chiles, chili powder, cumin, oregano, garlic salt and pepper to the bowl of your …

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WEBAug 10, 2017 · Instructions. Trim off any excess bits of fat from the meat and cut into 2-3 inch chunks. Add the meat to the slow cooker along …

1. Trim off any excess bits of fat from the meat and cut into 2-3 inch chunks.
2. Add the meat to the slow cooker along with: 3 minced chipotles in adobo, 1 tablespoon adobo sauce, 1 chopped onion, 5 minced garlic cloves, 2 teaspoons cumin, 1 tablespoon Mexican oregano, 2 teaspoons salt, freshly cracked pepper, the juice of 2 limes, and a splash of water.
3. Give everything a quick stir and cook in the slow cooker on low for 6-8 hours or on high for 4 hours. When the beef pieces are fully cooked inside and fork tender they are done.
4. Use two forks or a spatula to shred the beef.

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WEBApr 15, 2020 · Instructions. In the bowl of your slow cooker combine the chuck roast pieces, onions, garlic, green chilies, chipotles, ground cumin, oregano, salt, and pepper. In a small bowl, whisk together the beef …

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WEBFeb 9, 2021 · Place in the bottom of a large slow cooker. In a small or regular food processor, pulse the garlic until chopped. Add the cilantro leaves and pulse until minced. Add the chipotle peppers plus adobo …

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WEBTransfer browned meat to a CLEAN cutting board or work surface, and cut meat into large 4" pieces. This will help the meat cook faster and make shredding quicker once the meat is cooked. To your slow cooker, add …

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WEBMar 13, 2024 · Once hot, add the beef and sear for 2-4 minutes per side until it is nicely seared and browned. Add the sauce to the pot and scrape up any charred bits on the bottom of the pan. Bring to a simmer on low

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WEBJul 10, 2018 · Cut the meat (brown it in a little oil if you wish), dice the onion, mince the garlic, measure the spices and liquids, etc. Add the meat to the slow cooker and sprinkle the spices over it. Mix it well. Add the …

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WEBInstructions. Place the onion, garlic, and oregano in the bottom of a 6 quart or larger slow cooker. In a small mixing bowl, combine the chipotle chili powder, cumin, salt, pepper and ground cloves to create a spice rub. …

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WEBOct 1, 2020 · Raise heat to medium, add the shredded beef back to the pot. Cook for 15 more minutes, letting the sauce thicken up and the beef soak up the sauces. Remove barbacoa meat from the dutch oven and …

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WEBFeb 27, 2020 · Transfer to your slow cooker. Blend the seasonings: In a food processor add adobo chilis, beef broth, garlic, cumin, oregano, salt, pepper, cloves, and lime juice. Pulse until blended and pour on top of …

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WEBOct 21, 2022 · Gently pour the beer and beef stock into the slow cooker without rinsing the paste off the roast. Close the lid and let the roast cook for 7-8 hours on low. (Chuck roast may cook faster - check at 5-6 …

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WEBJul 3, 2023 · Step 4: Transfer meat to the slow cooker and turn off stovetop. Step 5: Deglaze your pan by pouring in the beef broth. Using a wooden spoon, scrape away the burnt bits stuck to the bottom of the pan. Step …

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WEBApr 4, 2024 · Add the leaves to the crock pot. Cover the slow cooker; cook on low for 8 hours or high for 5-6 or until fork tender. Using a couple of forks, shred chuck roast right in the slow cooker removing any fat or …

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WEBMay 18, 2016 · Sear all sides in the hot skillet (about 2 mins per side). Place seared roast into the crockpot. In the same skillet, add the diced onions and saute for 3-5 minutes, …

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WEBFeb 25, 2024 · Add the beef chunks to a slow cooker and then pour the pureed chipotle sauce mixture over the top of the beef. Add in two whole bay leaves. Cook the slow cooker barbacoa beef for 8-10 hours on low

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