Melting Pot Chocolate Fondue Recipe

How to Make Chocolate Fondue Just Like Melting Pot

WEBFeb 9, 2022 · Expert Tips. Chocolate: This is not one of those recipes to skimp on so definitely pick out high-quality chocolate bars or chips to …

1. In a fondue pot, or sauce pan, over medium heat combine heavy cream, chocolate chips and cinnamon. Whisk until well combined and smooth.
2. Reduce heat to low and serve with desired dippers.

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Easy Chocolate Fondue Healthy Recipes Blog

WEBMay 10, 2023 · Pour the heavy cream into the fondue pot or into a small saucepan placed on the stovetop. Bring it to a simmer over medium …

1. Pour the half-and-half into the fondue pot. Bring to a simmer at setting 4 (medium).
2. When the half and half is bubbling lightly, lower heat to setting 3 (medium-low) and add the chopped chocolate, 2 oz at a time, whisking with a silicone whisk until smooth.
3. When chocolate is completely melted, whisk the vanilla into the fondue.
4. Reduce the temperature to setting 2 (low) and serve with fresh strawberries.

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Perfect Chocolate Fondue Mel's Kitchen Cafe

WEBFeb 4, 2016 · Instructions. In a saucepan or stovetop-proof fondue pot, combine the chocolate, milk and cream, and heat on low, stirring often, …

1. In a saucepan, combine the chocolate, milk and cream and heat on low, stirring often, until the chocolate is completely melted and the mixture is smooth. Don't let it come to a boil; keep it on low heat.
2. Once melted, stir in the vanilla extract. If needed, stir in heavy cream or milk a tablespoon at a time to adjust for a thinner consistency. Pour the mixture into a fondue pot or small slow cooker to keep warm while serving.
3. Serve with dippers of your choice. We love: marshmallows, vanilla cookies, strawberries, rice krispie treats cut in little squares, bananas.
4. Any extra chocolate leftovers (??) will keep well in the refrigerator - just reheat on low to have yourself another chocolate fondue experience.

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Copycat Melting Pot Chocolate Fondue Recipe In the Slow Cooker

WEBApr 14, 2021 · Directions. Load your ingredients into the Crockpot in this order: coconut cream, vanilla, Grand Marnier, and then the chocolate chips. Place the lid on it and let it …

1. Load your ingredients into the Crockpot in this order: coconut cream, vanilla, Grand Marnier, and then the chocolate chips. Place the lid on it and let it all melt together. Stir the mixture occasionally. As I said before, it can take anywhere from 30-45 minutes.
2. I'm not going to lie - after this photoshoot, I literally stuffed all of this in my mouth. Hubby was out, and I just couldn't wait for him. It's fruit, so it's basically healthy, right?
3. Please make this for your sweetheart for Valentine's Day or a crowd at your next get-together - everyone will be thoroughly impressed. And the hardest thing you will have to do is slice a banana or pineapple ;-)Cheers!-Aileen

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