WebFeb 12, 2015 · The Melting Pot’s (copycat) Cheddar Cheese Fondue Recipe Ingredients: 12 oz. Light Beer (or white wine) 1/2 tsp Dijon Mustard 1 Garlic Clove (pressed) 1/4 tsp …
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Web1 tablespoon Worcestershire sauce. 2 garlic cloves, minced. 1⁄4 teaspoon mustard powder. 1⁄4 teaspoon pepper. Mix cheeses with flour. Heat beer in fondue pot until steaming. …
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WebAdd garlic and mustard powder. Stir. Add cheese, a little bit at a time. Mix, let melt, then add more. Continue until all cheese has been added. Add pepper and wostershire sauce. Fold. Dip different varieties of bread (white, rye, pumpernickel), cauliflower, carrots, apples, broccoli into cheese fondue and ENJOY!
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WebMelting Pot Copycat Recipe Beer Cheese Fondue I was inspired to make this recipe after visiting the Melting Pot, an amazing fondue restaurant. This place is to die for, but it …