WebAdd the tomato paste, parsley, bay leaves, thyme, bacon and seared beef. Cover and place it in the oven, cook for 1 ½ hours. Tip: The cooking time might vary depending on the …
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WebIn large enameled cast iron pot over medium heat cook bacon until crispy. Remove bacon and set aside on a paper towel. Next add garlic, carrots, onions and herbs to the pot and …
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WebAdd in the water till the beef is completely covered and bring the mixture up to the boil. Once it's boiling, cover with the lid, reduce the heat to low and cook for 90 minutes. You can …
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WebPrepare the bacon and mushrooms. Grease a pan with the remaining ghee and add the sliced bacon. Cook for about 5 minutes until lightly browned and then add the …
WebTurn off saute mode. Pressure Cook: Transfer beef back to pot. Add mushrooms, carrots, and thyme, stirring together. Top with bay leaves. Secure and seal lid. Cook at high …
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WebStep 1. Preheat your oven to 350F/175C. Add the oil to a heavy-based oven-proof pot or Dutch oven and place it over medium heat. Chop the bacon and sauté for 3 minutes until …
WebAdd the beef to the pot in three batches, making sure not to crowd the pan. Using a spatula and tongs, brown the beef on all sides, 4-5 minutes. If the pan gets too dry, add more …
WebAdd the butter (as needed) to the instant pot and brown the beef, working in batches. Once the beef is browned, set aside. Add 1 tbsp of olive oil to the instant pot and sauté the …
WebCoat diced beef with coconut flour, seasoned with salt and pepper. Heat half the butter and olive oil in a large pot and cook beef until sealed.
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WebBring to a simmer, stirring occasionally and scraping up all the browned bits from the bottom of the pan. Simmer for about 5 minutes. While the liquid is simmering add the bay …
WebAdd beef & cook until browned, 2-3 minutes on each side. Add the broth and if needed, deglaze the bottom of the pressure cooker by scraping all the bits off with a wooden …
WebToss the beef with the flour, salt and pepper. Make sure all the meat is coated with the flour. Heat the olive oil in your Instant Pot, set to Sauté. When the screen reads ‘Hot’, add 1/2 …
WebJump to Recipe Print Recipe After a long day of work or play, there is nothing better than serving up a big rich and satisfying meal to welcome your loved ones home. This Low …
WebDirections. Pat beef dry; sprinkle with 1/2 tsp. salt and pepper. Heat 2 tsp. oil in a large heavy skillet over medium-high heat. Add half the beef and cook, turning occasionally, …
WebStir in minced garlic. Cook for 1 minute more. Remove cooked vegetables and mushrooms from the pressure cooker and transfer to the bowl with cooked beef. Heat remaining oil in …
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WebInstructions. In a large skillet, cook the bacon over moderate heat for about 3-5 minutes or until light brown. Scoop out, chop and add to the crockpot. Cut the beef into 2 inch cubes …
WebHow To Make Beef Bourguignon. Step 1: Generously season beef with salt and pepper and set aside.; Step 2: Turn your instant pot on sauté mode, heat the oil and sauté the …