Web1 cup icing sugar (sifted) Preheat oven to 180C fan forced and line two oven trays with baking paper. For biscuits, cream butter and for two minutes in an electric mixer with …
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WebOct 20, 2023 · 1. Mesure all the ingredients Measure the following ingredients before we get started: 380g of butter, cut into small cubes, 130g icing sugar (confectioner’s sugar), 330g cake flour, 140g cornstarch, 5g …
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WebNov 10, 2023 · How to make melting moments. Cream butter – Place butter, vanilla and icing sugar in a bowl. Beat for 1 minute until smooth and fluffy, starting on low speed to avoid an icing sugar cloud-storm. Stir in …