Web1. Soak Urad Daal for minimum of 4-6 hrs. 2. Drain off all of the water and grind daal in a blender using very little water. 3. Remove batter into a bowl and add Salt, Ginger, Green …
Preview
See Also: Share RecipesShow details
WebJun 9, 2021 · Method. Put split skinless black gram in a grinder jar, add some water and grind into a smooth and thick batter. Transfer into a bowl. Add curry leaves, coconut, …