Mediterranean Diet Shrimp Recipes Printable

Mediterranean Shrimp {Healthy OnePan Meal} – …

WebMar 30, 2020 · Instructions. Place a rack in the center of your oven and preheat the oven to 400 degrees F. Pat the shrimp dry, place in a …

Rating: 5/5(54)
1. Place a rack in the center of your oven and preheat the oven to 400 degrees F. Pat the shrimp dry, place in a mixing bowl, and sprinkle with ½ teaspoon salt and ¼ teaspoon black pepper. Toss to coat, then set aside.
2. In a large, ovenproof skillet over medium heat, heat the olive oil. Add onion and sprinkle with the remaining ¼ teaspoon salt and ¼ teaspoon black pepper. Cook, stirring occasionally, until softened, about 5 minutes. Reduce the heat as needed so that the onion softens but does not brown. Add the garlic and cook just until fragrant, about 30 seconds.
3. Add the tomatoes, oregano, and red pepper flakes. Reduce the heat to medium-low and let gently simmer for 10 minutes. Stir in the red wine vinegar and honey. Remove from the heat.
4. Scatter the artichokes and olives over the top, then arrange the shrimp on top in a single layer. Sprinkle with the feta.

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Sheet Pan Mediterranean Shrimp and Vegetables Fresh + Fast

WebApr 26, 2022 · Directions. Preheat oven to 450 degrees then line a half sheet pan with foil. Add red onion, bell pepper, asparagus, tomatoes, artichoke hearts, and kalamata olives …

Rating: 4.5/5(5)

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Mediterranean Shrimp Bowls with Cauliflower Rice

WebFeb 5, 2024 · STEP 1: Preheat oven to 400 degrees F. In a large skillet over medium heat, heat 1 tablespoon extra-virgin olive oil. Add frozen …

1. Prepare vegetables and start roasting: Preheat oven to 400 degrees. On a rimmed baking sheet pan, combine broccolini and grape tomatoes with 2 tablespoons olive oil. Lightly season with salt. Spread vegetables evenly across pan so they are not touching on another. Roast in oven for 9 minutes.
2. Prepare shrimp, feta and finish roasting: While vegetables roast, combine shrimp, olive oil, oregano and red pepper flakes in a large bowl. Measure 4 ounces of crumbled feta. After vegetables roast for 9 minutes, remove rimmed baking sheet from oven and place shrimp between vegetables. Flip the broccolini with tongs. Evenly sprinkle crumbled feta across the top. Roast for another 6 minutes, until shrimp turns opaque.
3. Serve: Remove baking sheet from oven and drizzle with a tablespoon of lemon juice (if desired). Plate and serve.

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