Mediterranean Baked Cod Recipe

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WebPrepared Mediterranean style with a few spices and a mixture of lemon juice, olive oil and lots of garlic. Bakes in 15 mins! Prep …

Rating: 4.8/5
Calories: 319 per servingCategory: Entree

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WebMediterranean roasted cod Instructions Preheat the oven to 400°F (200°C). Place the cherry tomatoes in an oven-safe dish. Top with …

Rating: 4.5/5(15)
Calories: 262 per servingCategory: Meal

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Web4 cod fillets 15 cherry tomatoes 10 black olives ½ teaspoon dried thyme ½ teaspoon dried oregano ½ teaspoon parsley 1 teaspoon …

Cuisine: MediterraneanCategory: Dinner, Lunch, Main CourseServings: 4Calories: 187 per serving1. Preheat the oven to 200°C/400°F.
2. Brush oil on both sides on the cod fillets, then season them thoroughly with salt, pepper and herbs. Add them to an oven proof baking dish.
3. Drizzle the juice from half a lemon over the cod. Slice the other half of the lemon, and add the lemon slices along with cherry tomatoes and olives to the dish.
4. Bake the cod in the oven until it flakes easily with the touch of a fork, about 10-15 minutes.

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WebThis Mediterranean baked fish takes on a simple sauce with tomatoes and capers. Comes together in 35 minutes! It's delicious, plus …

Rating: 5/5(86)
Calories: 308 per servingCategory: Entree1. Prepare the tomato and capers sauce. In a medium saucepan, heat extra virgin olive oil over medium-high heat until shimmering but not smoking. Add onions, cook for 3 minutes until it begins to turn gold in color, tossing regularly. Add tomatoes, garlic, spices, pinch of salt (not too much) and pepper, capers, and raisins. Bring to a boil, then turn heat down to medium-low and let simmer for 15 minutes or so.
2. Heat oven to 400 degrees F.
3. Pat fish dry and season with salt and pepper on both sides.
4. Pour 1/2 of the cooked tomato sauce into the bottom of a 9 1/2" x 13" baking dish. Arrange the fish on top. Add lemon juice and lemon zest, then top with the remaining tomato sauce.

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WebSpray a baking sheet with non-stick spray. Place the egg in a shallow dish. Add the Parmesan and seasonings to a second shallow dish and mix together with a fork to combine. Dip each cod filet first in the …

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Web6 oz cherry tomatoes halved 2 tsp sea salt 1 tsp freshly ground black pepper 2 lemons Instructions Preheat oven to 450ºF/232ºC. Cover sheet pan with parchment paper. Using a pastry brush, lightly …

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WebRecipe Steps steps 4 35 min Step 1 Preheat the oven to 400 degrees Fahrenheit. Step 2 Slice each of the peppers into strips and arrange in an oven proof dish. Finely slice the …

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WebThis keto baked cod recipe has zero net carbs per serving! It's a fantastic source of omega-3 fatty acids and a filling protein for dinner. Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Course: …

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WebPreheat oven to 350 degrees F. Sprinkle salt on cod filets. Whisk together lemon juice and mustard in a small bowl. Prepare 4 pieces of parchment paper as done in video. Put a …

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WebHere are 30 of our best low carb Mediterranean Diet recipes. These are all mostly main dishes with under 20 grams of carbohydrates in a serving. Grilled Turmeric Chicken Grilled Turmeric …

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WebSome high-fiber, low-carb fruits include tomatoes, pomegranate seeds, and berries. Zucchini is also an excellent lower-carb choice. Low-carb Mediterranean meal prep …

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WebThese healthy Mediterranean cauliflower rice bowls topped with feta, olives, veggies and grilled chicken are impressive yet take just 30 minutes to make. 20 of 27 Pin …

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WebMix freshly grated Parmesan with garlic powder and paprika. Add lemon zest and chopped parsley to the mixture. I use this zester (affiliate link). Dip the cod in melted …

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WebPreheat the oven to 375 degrees Fahrenheit and line a shallow oven tray with baking paper. Thinly slice the bell peppers, onion, and garlic. Add the cod fillets to the prepared baking …

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WebThis Mediterranean Baked Cod couldn't be any simpler (unless someone cooked it for you) and it's bursting with summery Mediterranean flavours. Salty olives …

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WebGet the Mediterranean Baked Cod recipe. RELATED: Your 1-Week Mediterranean Diet Meal Plan. Ready in under 30 minutes, this tasty dinner fits within …

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WebThis list of dinner recipes will help make your planning a little bit easier. With 15 grams of carbohydrates or fewer per serving, each meal supports those looking to …

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Frequently Asked Questions

What are the ingredients for mediterranean baked cod?

Scroll down to the printable recipe card at the bottom of this post for quantities! Ingredients for Mediterranean Baked Cod: Cod fillets, cherry tomatoes, red onion, garlic, olives, olive oil, butter, white wine (or water), Italian seasoning, salt and pepper. Cod: This recipe is delicious with any white fish that bakes in 15-20 minutes.

Is baked cod good for a weeknight meal?

Perfect for when you need a quick meal: Made in one dish with tomatoes, olives and onions, this Mediterranean Baked Cod is an easy and healthy weeknight dinner! Baking fish makes prep so simple, and adding olive oil, tomatoes, olives and garlic to the baking dish infuses the fish with so much flavor! Does fish intimidate you?

How long does it take to bake cod?

This easy baked cod recipe comes together in just over 20 minutes, but there is a reason it is a big fan favorite! Tender, perfectly flaky cod, tossed in bold Mediterranean spices and baked with a tasty garlic and lemon sauce. Fish is one of the staples of the Mediterranean diet, so my family tries to eat fish about twice per week.

How do you make baked cod with parmesan?

How to Make Baked Cod with Parmesan and Garlic Butter Mix freshly grated Parmesan with garlic powder and paprika. Add lemon zest and chopped parsley to the mixture. I use this zester (affiliate link). Dip the cod in melted butter, then dredge it in the cheese mixture, pressing it onto the fish. Drizzle any extra butter over the fish.

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