Meatloaf Recipes For Kidney Patient

Listing Results Meatloaf Recipes For Kidney Patient

DirectionsStep1Preheat the oven to 375 ° F (190 ° C).Step2Combine all the ingredients for the meatloaf in a large bowl except the ketchup. Do not mix too much so as not to obtain too compacted bread.Step3Line a high-sided rectangular pan with parchment paper and place the mixture in it.Depending on your preference, you can also shape the meat mixture into the shape of bread and bake it on a lined baking sheet.Step4Cover evenly the top of the meatloaf with the ketchup.Step5Bake uncovered in the oven for 1 hour.Step6Take the meatloaf out of the oven and let rest uncovered for 10 to 15 minutes. It might seem too juicy and soft at first, but as it cools down a bit, it will absorb the excess liquid and firm upIngredientsIngredients1 ½ poundsGround Beef1 cupQuick Oats½ cupYellow Onion (finely chopped)¼ cupUnsalted Beef Broth1 Egg (slightly beaten)⅓ cupLow Sodium Ketchup (Note 1)NutritionalNutritional278 Calories18 gTotal Fat81 mgCholesterol11 gCarbohydrate82 mgSodium18 gProteinFrom kidneyhealthyrecipes.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Classic Low Sodium Meatloaf

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  • WebDirections. Preheat oven to 375° F. Mix all ingredients (except ground beef or turkey) in a medium-size bowl until well incorporated. Add ground beef …

    Servings: 1
    Calories: 367 per serving

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    WebApr 4, 2017 · Our recipe is quite delicious, especially with our “meatloaf sauce”. The screenshot below shows a serving size of 120 grams. That’s …

    Reviews: 2
    Estimated Reading Time: 2 mins

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    WebDec 28, 2015 · Cook at 350° (F) for a total of 1 hour. Time for the meatloaf to go into the oven, uncovered, at 350° (F) for 15 minutes. After 45 …

    Rating: 4.7/5(15)
    Calories: 127 per serving
    Category: Dinner
    1. Preheat oven to 350°(F)
    2. In a large bowl, use hands and mix all ingredients except for 1/4 cup of the ketchup
    3. Shape meat mixture into a loaf and place in a greased baking pan. It does not need to touch the sides. A 9.5″ x 5″ loaf pan works best.
    4. Bake at 350° for 45 minutes. Brush remaining ketchup over meatloaf and bake another 15 minutes for a total of 60 minutes. Internal temp when done should be 165°(F).

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    WebIn a large bowl, combine crushed crackers, onion, ground beef, egg, milk and black pepper. Mix well. Place mixture into loaf pan. Bake for 40 …

    Rating: 4.6/5(92)
    Calories: 205 per serving
    Servings: 6

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    WebJul 8, 2020 · Low sodium meatloaf baked and glazed in pan. Meatloaf should only need to be cooked in a 350° oven, uncovered, for a maximum of 55 minutes. The internal temperature should reach 160° F. Overcooking …

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    WebMeatloaf - Kidney Kitchen. Enjoy a classic comfort food that is kidney-friendly and easy to prepare. This recipe uses lean ground beef, oatmeal, egg whites and low-sodium

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    WebA Family Recipe Book for Kidney Patients Recipes compiled and tested by the Georgia Council on Renal Nutrition, National Kidney Foundation, 249 calories 0 grams trans …

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    Webkidney-friendly diet. Recipes Put mixture into meatloaf pan, or form into an 8" x 4" oblong loaf or other desired meatloaf shape—or 2 individual-size meatloaves—and place on a …

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    WebSep 6, 2023 · Place the ground beef in a large mixing bowl. Sprinkle the dried oregano, Mrs. Dash seasoning, and black pepper over the meat. Add the bread crumbs into the center of the meat and pour the egg mixture …

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    WebTurkey Meatloaf - Kidney Kitchen. Enjoy a hearty and satisfying meal that is low in sodium, fat and cholesterol with this easy turkey meatloaf recipe. This dish is perfect for people …

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    WebSaute onion, celery and carrot in olive oil until tender; cool slightly. In large bowl mix all meatloaf ingredients together with hands. Shape into loaf and place in baking pan. …

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    WebCitrus Relish. Sauces, Vegetarian, Low Phosphorus, Low Potassium, Low Protein, Low Sodium. Find 300 low-salt, kidney-friendly recipes approved by kidney dietitians. Sort …

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    WebAug 10, 2018 · Preheat oven to 350'F. Combine all ingredients in a large bowl. 2. Shape into loaf in 13x9 in baking dish or roasting pan. 3. Bake uncovered 1 hour or until done. Let …

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    WebCombine ground beef, egg,1/4 cup bread crumbs, brown sugar, 3 ounces tomato sauce, garlic powder and onion powder in a bowl. Mix thoroughly by hand. Separate into two …

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    WebPut mixture into meatloaf pan or form into an 8" x 4" oblong loaf or desired meatloaf shape or form into 2 individual-size meatloaves and place on a small baking sheet tray. Cover …

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