Meatloaf Recipe With Italian Seasoning

Italian Meatloaf One Of The Best Meatloaf Recipes …

WebJan 5, 2017 · Combine with seasonings. In a large bowl, or the base of a stand mixer, combine milk-soaked bread, onion, garlic, parsley, oregano …

1. Preheat oven to 400 degrees and prepare a loaf pan with cooking spray or parchment paper.
2. In a small bowl, toss cubed bread with milk. Set aside for 3-4 minutes to absorb.
3. In a large mixing bowl, or the base of a stand mixer, combine fresh bread cubes soaked in milk, finely ground or micrograted onion, garlic Italian seasoning and salt. Mix to combine.
4. Add crumbled ground beef and sausage, breaking into small pieces.

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Italian Meatloaf Once Upon a Chef

WebDec 7, 2022 · Heat the olive oil in a medium skillet and cook the vegetables until softened, 5 to 7 minutes. Meanwhile, in a large bowl, combine the …

1. Preheat oven to 350°F. Line a baking sheet with aluminum foil and spray with nonstick cooking spray.
2. Heat the olive oil in a medium sauté pan over medium heat. Add the onion, garlic, carrot and celery and cook, stirring frequently, until softened, 5-7 minutes. Do not brown. Let cool until just warm.
3. In a bowl large enough to hold all of the ingredients, whisk the eggs with the basil, salt, pepper and Worcestershire sauce.
4. Add the meat, bread crumbs, cheese, and cooked vegetables to the egg mixture and mix with your hands until just evenly combined.

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